Upper left: THE CINNAMON CORTINAR1US (CORTINARIUS CINNAMOMEUS). The Cin- 

 namon Cortinarius is not highly recommended as an edible species. Upper right : THE CHANTRELLE 

 (CANTHARELLUS C1BARIUS): Edible. (See Clitocybe illudens, No. iii.) Upper middle: THE PER- 

 ENNIAL POLYSTICTUS (POLYSTICTUS PERENNIS). "Stalking" fungi, the hunter, sensitive to 

 beauty as well as usefulness, must stop to admire this species. Lower left : THE EQUESTRIAN TRI- 

 CHOLOMA (TRICHOLOMA EQUESTRE): Edible. They appear in our forests late in autumn. Lower 

 right: THE MOREL (MORCHELLA ESCU LENTA): Edible. Esteemed by epicures. Lower middle: 

 THE DELICIOUS, OR ORANGE-MILK LACTAR (LACTARIUS DELICIOSUS): Edible. " It is 

 very luscious eating, full of rich gravy, with a little of the flavour of mussels." All figures about two- 

 thirds natural size. 



