RECREATION. 



l l 7 



TKere is 



no biliousness 



in old beer 



The beer that makes 

 you bilious is what we 

 call a "green beer." It 

 is beer that is marketed 

 too soon — that is insuf- 

 ficiently aged. 



We store Schlitz Beer 

 for months in refrigerating 

 rooms, and this fact re- 

 quires a storage capacity 

 for 425,000 barrels. 



We keep it there until 

 it is well fermented. That 

 adds to the cost, of course. 

 That is why some beers 

 are shipped green. 



We are 

 that careful 

 all tHrougH 



Careful about materials 

 — about cleanliness. 



So careful that we fil- 

 ter all the air that touches 

 Schlitz Beer. 



And when it is bottled 

 and sealed, we sterilize 

 every bottle. 



Your doctor will tell 

 you to drink Schlitz 

 Beer, rather than com- 

 mon beer; and it costs 

 you no more than the 

 common. 



Jlsk for the brewery bottling, 



