RECREATION. 
XXXVil 

WANT A REEL? 
You can get one for nothing. 
Or at least for a few hours’ work. 
Send me 
15 Yearly Subscriptions 
RECREATION 
and I will send you 
A TALBOT REEL 
Listed at $20 
Made by W. H. Talbot, Nevada, Ilo. 
This is one of the finest pieces of fishing 
tackle ever made. It is built like a gold 
watch. Equal toany Kentucky reel you 
ever saw. 
In Tournaments, Always a Victor 
Among the Angler’s Treasures, Always the Chief 
I have but a few of these reels in stock 
and this offer will be withdrawn as soon as 
the present supply is exhausted. 
Sample copies of RecrEaTion for use in canvassing 
furnished on application. 

Marks was an Irish setter dog, raised 
and owned at Grand Haven, Mich. Marks 
was a general; no man could tell him any- 
thing about hunting that he had not known 
for years. A wounded bird never got away, 
on land or water, when Marks was sent for 
him. He was good on quails, woodcock, 
snipe, and ruffed grouse. On one occasion 
while climbing over a rail fence he stiff- 
ened on the top rail, with the birds just 
on the other side. Another time he pointed 
at the end of a hollow log. We kicked the 
log and out came one bird, which was 
dropped. Marks brought it in, then point- 
ed at the same place as before. We kicked 
again, and out came bird No. 2, closely fol- 
lowed by bird No. 3. No. 2 was shot, 
while Marks caught No. 3 and still pointed 
the log with a live bird in his mouth. We 
at more from that log, making 5 birds 
in all. 
Marks was 13 years old when he died. 
He will never be forgotten by those who 
have followed him in the field. 
L. N. Van Duzer, Grand Haven, Mich. 

“Miss Angeline,” began the poor but 
proud young man, “if I were in a position 
to ask you to be my wife ; 
“Good gracious, Mr. Throgson! In a 
position! The idea! Do you think I 
would want you to get down on your 
knees ?”—Chicago Tribune. 

W hen you think of the 
incandescent Electric 
Light youthink of Edison. 
When you think of Beer 
as a product of the per~ 
fected science of modern 
brewing you think of 
PABST. Only the 
choicest hops, the richest 
malt and the most scru- 
pulous care could produce 
such a brew as ) 
Pabst 

2 a = eS an = 
Clear as crystal, mellow 
in taste, and exquisite in 
flavor, every drop of it is 
filtered and every bottle 
sterilized. It is by com-~ 
mon acknowledgment of 
experts and laymen the 
standard brew of America 
