xvi 



RECREATION. 





SGHLIt 



The Beverage of 

 Health 



There is no beverage more healthful than the 

 right kind of beer. Barley malt and hops — a 

 food and a tonic. Only 3^ per cent of alcohol 

 — just enough to aid digestion. 



Rhine wine is 1 2 per cent alcohol ; champagne, 

 20 per cent; whiskey, 40 per cent. 



There are no germs in pure beer, while the sweet 

 drinks which you give children are full of them. 



Pure beer is a tonic which all physicians favor. 

 They prescribe it to the weak, the run-down, 

 the convalescent. And they recommend it to well 

 people who want to kee^ well. 



But get the right beer, for so.ne beer is not health- 

 ful. Schlitz is the pure beer, the clean beer, the 

 filtered and sterilized beer. No bacilli in it — 

 nothing but health. 



And Schlitz is the aged beer that never causes 

 biliousness. 



Call for the brewery bottling 



THE BEER THAT MADE MILWAUKEE FAMOUS 



