Section F 

 Question 3 



NATIONAL CANNED FISH AI.'D SHELLFISH STUDY 

 Canned Shrimp Is ueing Packed In Two different Ways. 

 Which Do You Usually Purchase? 



EMPLOYMENT OF HOMEMAKER 



Households Having Served 

 Canned Shrimp Within The 

 Last lg Months 



Type Of Packing 

 Usually Purchased 



Cleaned (Deveined) 



Regular ('riot Deveined) 



No Preference 



Don't Know 



Weighted Base ■ 



Total 



100.0 



Full -Time 



100.0 



Part-Time 



100.0 



(66U 



(lliW 



y (57) 



1/ Relatively unstable due to the small number of cases. 

 Note: Percentages for 16 cases representing "Unreported Employment" not shown. 



Canned Shrimp Is Being packed In Two Different .-.'ays 

 Which Do You Usually Purchase? 



Not Employed 



100.0 



S9.it 



59.7 



61.1, 



53.3 



31.6 



33.1 



29.8 



31.8 



5.0 



2.2 



5.3 



6.0 



l».o 



S.o 



3.5 



3.9 



(14.7) 



AGE 



F 



HOMEMAKER 



Households Having Served 

 Canned Shrimp Within The 

 Last 12 Months 



65 and 

 Total 15-21; 25-29 30-3u 35-39 IjOJUt U5-h9 50-5U 5 5-59 60-6U Over 



%%%%%%%%%%% 



100.0 100.0 100.0 100.0 100.0 100.0 100.0 100.0 100.0 100.0 100.0 



Type Of Packing 

 Usually Purchasea 



























Cleaned (Deveined) 



59.14 



59 .u 



61.2 



52.3 



56.2 





69.6 



55.7 



63.1* 



59.0 



66.7 



53.6 



Regular (Not Deveined) 



31.6 



31.2 



32.8 



38.3 



31.3 





25.3 



32.8 



28.0 



3S.9 



25.6 



32.2 



No Preference 



S.o 



3.1 



1.5 



5.6 



7.5 





S.l 



8.2 



U.9 



- 



2.6 



7.1 



Don' t Know 



U.o 



6.3 



lw5 



3.8 



5.0 





- 



3.3 



3.7 



5.1 



S.l 



7.1 



Weighted Base: 



(661t) 



i/(3li) 



1/(72) 



(111) 



1/(80) 



y 



(80) 



2/(63) 



i/(8U) 



%2) 



Mbo) 



- 7 (58) 



# 



1/ Shown for consistency only. Base too small for reliaDility. 

 ■/ Relatively unstable due to the small number of cases. 



230 



