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Special Morphology and Classification. ‘401 
Lens, Lathyrus, Pisum, Kennedya, Butea, Phaseolus, Dolichos, Dalbergia, 
Pterocarpus, Sophora, Myroxylon, Swartzia.| The most valuable 
agricultural and culinary plants are the scarlet-runner and French bean, 
Phaseolus multiflorus and vulgaris ; the field and garden-pea, Pisum 
sativum; the vetch, Vicia sativa; the bean, Vicza aba ; the lentil, 
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Fic. 514.—Sweet-pea, Lathyrus odoratus ; I. natural size ; II. floral diagram, 
Lrvum Lens; the chick-pea, Cicer aritinum; the lucerne, Medicago 
sativa ; the sainfoin, Oxobrychis sativa; the white lupin, Zzfinus albus; 
and the clovers, 7rzfolium pratense, repens, and zncarnatum. Among 
_ officinal products are the root of the rest-harrow, Oxonzs sfinosa, and 
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