PAPERS of the CONFERENCES 



Held in connection with the GREAT INTERNATIONAL 

 FISHERIES EXHIBITION. 



nee each. 



Huxley, P.R.S. 



POPULATION 



SMITHSONIAN INSTITUTION LIBRARIES 



INAUGURAL ME." II II llll III II III ||||| |||| || |||| ||| |||| ||| || ||| ||| 



H.R.H. the Prince of 3 QQQQ QQJOO CHOC 



NOTES ON THE SL °° u ^'^o $ 1M 



OF THE UNITED KINGDOM. By ER.ff the utjke oKTroi NDC iGn, K.G. 

 THE FISHERY INDUSTRIES OP THE UNITED STATES. By Tro- 



fessor Brown Goode, M.A. 



OYSTER CULTURE AND OYSTER FISHERIES IN THE NETHER- 

 LANDS. By Professor Hubrecht. 

 PRINCIPLES OP FISHERY LEGISLATION. By Right Hon. G. ShAW- 



ON THE' CULTURE OF SALMONIDAE AND THE ACCLIMA- 

 TISATION OF FISH. By Sir James Ramsay Gibson Maitland, Bart. 



PISH DISEASES. By Professor Huxley, P.R.S. 



THE ECONOMIC CONDITION OF FISHERMEN. By Professor Leone 

 Levi. 



THE FISHERIES OF CANADA. By L. Z. Joncas. 



PRESERVATION OF FISH LIFE IN RIVERS BY THE EXCLU- 

 SION OF TOWN SEWAGE. By the Hon. W. F. B. Massev Mainwaring. 



MOLLUSCS, MUSSELS, WHELKS, &c, USED FOR FOOD OR BAIT- 



By Charles Harding. 



COARSE FISH CULTURE. By R. B. Marston. 

 ON THE FOOD OF FISHES. By Dr. F. Day. 



THE HERRING FISHERIES OF SCOTLAND. By R. W. Duff, M.P. 

 LINE FISHING. By C. M. Mundahl. 



FISH TRANSPORT AND FISH MARKETS. By His Excellency Spencer 

 Walpole. 



FOREST PROTECTION AND TREE CULTURE ON WATER 



FRONTAGES. By D. Howitz, Esq. 



SEAL FISHERIES. By Captain Temple. 



FISH AS FOOD. By Sir Henry Thompson. 



STORM WARNINGS. By R. H. Scott. 



ON THE DESTRUCTION OF FISH AND OTHER AQUATIC 



ANIMALS BY INTERNAL PARASITES. By Professor Cobbold, F.R.S., F.L.S. 



SCIENTIFIC RESULTS OF THE EXHIBITION. By Professor E. Ray 



Lankester. 

 A NATIONAL FISHERY SOCIETY FOR GREAT BRITAIN. By 



C. E. Fryer. 



CRUSTACEANS. By T. Cornish. 



IN THE PRESS. 

 SALMON AND SALMON FISHERIES. By David Milne Home, F.R.S.E. 

 PILCHARD AND MACKEREL FISHERIES. By T. Cornish. 

 FRESH-WATER FISHING (other than Salmon). By J. P. Wheeldon. 

 ARTIFICIAL CULTURE OF LOBSTERS. By W. Saville Kent. 

 THE BASIS FOR LEGISLATION ON FISHERY QUESTIONS, By 



Lieut.-Col. F. G. Sola. 



TRAWLING. By Alfred Ansell. 



ON FACILITIES FOR THE IMPROVED CAPTURE AND ECO- 

 NOMIC TRANSMISSION OF SEA FISHES, AND HOW THESE MATTERS AFFECT 

 IRISH FISHERIES. By R. F. Walsh, of Kinsale. 



THE FISHERIES OF IRELAND. By J. C. Bloomfield. 



THE FISHERIES OF OTHER COUNTRIES. By Commissioners for 



SwedeU; Norway, Spain, &c, who took part in the Conference. 



LONDON : WILLIAM CLOWES & SONS, Limited, 

 INTERNATIONAL FISHERIES EXHIBITION, & 13, CHARING CROSS. 



LONDON t PaUJTRD BY WU4JAM CLOWES AHD SOKS, LIMITED, STASS^OSP STRKKT AKD CHARING CROSS. 



