The Two Sensations 

 of Hie Poultry Trear 



Every reader of The Garden Magazine probably knows that 



the most active and growing agricultural industry of the 



day is poultry raising. Within the last year we have greatly 



stimulated this activity by the publication of the two re 



markable books shown at the top of this advertisement. 



"Poultry Secrets" 



told for the first time the secret methods and discoveries 

 of many of the most experienced and successful poultry raisers of the country- 

 secrets many of which have been guarded and protected with the utmost care. 



"The Corning Egg-Book" 



published last fall, told the remarkable story of how two city men with only three years' experience cleared last year more than 

 $12,000.00 from a small egg farm. For the first time the possibilities of scientific egg raising were placed before the American 

 public by this remarkable demonstration. 



Both of these books have been advertised with the Farm Journal in the Garden Magazine within the last twelve months, and we 

 now wish to call attention to them once more in this page advertisement. Our two new offers will be found at the bottom of this page. 



/s this cock 



properly held ? 



Read "Poultry 



Secrets' ' 



ABOUT "POULTRY SECRETS" 



Michael K. Boyer, our Poultry Editor (known to poultry- 

 men everywhere as "Uncle Mike"), has collected a remarkable 

 list of little known or unknown methods and discoveries. We 

 have paid cash for many; a very few have been donated; some 

 are Mr. Boyer's own treasured secrets. All have passed care- 

 ful tests of their practical value. We give a PARTIAL 

 LIST: 



The Curtiss 60% pullet secret. 



Boyer's secret of fertile eggs. 



Felch's mating chart. 



The "15-cents-a-bushel" feeding secret. 



Secret of the Hogan and Palmer Systems. 



Davis's secret of saving chicks. 



McGrew's secret molting food. 

 Lawney's insect powder formulas. 

 Outline of the Philo System. 

 Dr. Wood's egg-food secret. 

 Other important feeding secrets. 



Kolir's system of selecting layers. 

 Marshall's secret of show bird training 

 Prof. Rice's fat hen secret. 

 Seeley's dry bran secret. 

 Etc., Etc. 



This list is perhaps sufficient to show the striking nature of these disclosures 

 and their enormous value to every owner of poultry. The list quoted does not 

 mention a quarter of those contained in the "Poultry Secrets" book. Some of 

 the best we prefer not to name. 



It should be added that purchasers should not hesitate to send for "Poultry 

 Secrets"; no confidence has been violated; every secret has been obtained 

 in an honorable way. 



We will pay $10.00 for any practical and valuable poultry secret not 

 already in this book. (Under this offer, 25 new secrets are included in this last 

 edition of "Poultry Secrets," which were not included previously. 



THE CORNING EGG-BOOK 



Tells HOW the Comings, father and son, cleared last year $6.41 per hen on 

 1953 laying pullets, or over $12,000 clear profit. Not theories, but FACTS; not 

 air-castles, not expectations, but methods, tested and proved by experience. It 

 tells how they found a market eager to get choice eggs at high prices. It tells 

 how they learned how to meet that demand with an unfailing supply, in winter 

 as in summer. It tells of their problems and failures, and how they overcame 

 them and won SUCCESS. It gives photographic pictures of their plant, with 

 working drawings of important buildings, etc. 



The Corning Egg-Book tells: 



The price paid for CORNING eggs throughout the year. 



The number of eggs sold each month throughout the year. 



How to get the most eggs when other people get none. 



When to hatch chicks that are to lay winter eggs. 



How to grow juicy broilers in nine weeks. 



How to mix the feed that makes the most eggs. 



How to prevent the drafts that kill chickens. 



How to save 97 per cent, of the young chicks. 



How they make hens attend strictly to business. 



Why they raise only white-shelled sterile eggs. 



How to have May chicks laying eggs in October 



Let us emphasize again, this is not a theoretical 

 book on "how to do" anything, but a record and 

 statement of cold facts, showing exactly how, last year 

 the Comings DID DO THESE THINGS, and made 

 $12,000, and more, clear profit. Figures, names, 

 dates, photographs — the whole story. 



A Coming ib.41 profit pullet 



ABOUT THE FARM JOURNAL. This unique farm magazine 



has long been known as the 

 best farm paper for poultrymen — that is, the one which possessed the most 

 complete and valuable poultry department. In addition to this it is known 

 throughout the country as the best general magazine for the rural or small town 

 American home. It is bright, clever, clean, practical, honest, avoids long- 



winded essays on technical subjects. It smells of the soil, it is for everybody 

 who lives in or near the country, or ever has, or ever expects to. It goes into 

 the finest country residences in America, and even into great city houses, as well 

 as into village homes and scattered farmhouses. It is 33 years old this winter 

 and has more than 650,000 subscribers. IN A DOZEN WAYS IT WILL 

 BE FOUND UNLIKE ANY OTHER PAPER. 



Offer and Coupon No. 1 



Offer and Coupon No. 2 



FARM JOURNAL, 1011 Race St., Philadelphia, Pa. 



For the enclosed 50 cents, send a copy of. 

 and Farm Journal for 2 full years to 



(MARK WHICH lioOKj 



Name R. F. D. 



P. O- State 



FARM JOURNAL, 1011 Race St., Philadelphia, Pa. 



For the enclosed $1.00, send "Poultry Secrets" and "Corning 

 Egg-Book," also Farm Journal 4 full years to 



Name R. F. D. 



P. O State. _ 



THE WORLDS WORK PRESS, NEW YORK 



