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2770. Triticum vulgare. Wheat. 



From Zhukavskava, in Stavropol government, Russia. Received through Mr. 

 M. A. Carleton, March, 1899. 



Red Winter wheat. A very hard winter variety of the very best quality, suitable for 

 trial in the middle and northern prairie States. 



2771. Triticum vulgare. Wheat. 



From Ekaterinoslav, Russia. Received through Mr. M. A. Carleton, March, 

 1899. 



Red Winter wheat. Adapted for growing in Kansas, Missouri, and Iowa. 



2772. Triticum vulgare. Wheat. 



From the Marie Agricultural Experimental Farm, in Saratov government, Rus- 

 sia. Received through Mr. M. A. Carleton, March, 1899. 



White-eared Ghirka Spring wheat. Adapted for cultivation in the northern States 

 of the Plains. 



2773. Triticum vulgare. Wheat. 



From Karayazi, in government of Tiflis, Russia. Received through Mr. M. A. 

 Carleton, March, 1899. 



Gokchaiska Winter wheat. Sown in September or October (depending upon the 

 weather) and reaped the latter part of May. A very early variety, suitable for grow- 

 ing in the Southern States and the Pacific coast States. 



2774. Triticum durum. Wheat. 



From the vicinity of Baku, Russia. Received through Mr. M. A. Carleton, 

 March, 1899. 



Sari-Bugda wheat. An excellent durum or foulard sort, with exceedingly hard 

 grains, suitable for making macaroni, and adapted admirably to our southern Great 

 Plains and the Palouse country. 



2775. Triticum vulgare. Wheat. 



From Malii Yazur, in Stavropol government, North Caucasus, Russia. Received 

 through Mr. M. A. Carleton, March, 1899. 



Red Winter wheat. Probably one of the three best bread wheats in the world. 

 Adapted for growing in the middle prairie States. 



2776. Triticum vulgare. Wheat. 



From the government of Stavropol, North Caucasus, Russia. Received through 

 Mr. M. A. Carleton, March, 1899. 



Red Winter wheat. An excellent hard wheat from one of the very best wheat 

 regions known. Adapted for growing in the middle prairie States. 



2777. Triticum durum. Wheat. 



From the Marie Agricultural Experimental Farm, in Saratov government, Russia. 

 Received through Mr. M. A. Carleton, March, 1899. 



Beloturka Spring wheat. Suitable for making macaroni, but also a good bread wheat 

 when a small per cent of a red wheat is mixed with it. Adapted to the States west 

 of the ninety-seventh meridian. Should be sown very early in the spring. 



2778. A vena sativa. Oat, 



From the Marie Agricultural Experimental Farm, 

 Received through Mr. M. A. Carleton, March, 



French oat. Adapted to the northern prairie States 



From the Marie Agricultural Experimental Farm, in Saratov government, Russia. 

 Received through Mr. M. A. Carleton, March, 1899. 



