48 CIRCULAR 2 78, U. S. DEPARTMENT OF AGRICULTURE 



(10) Brooks, C, and Harley, C. P. 



1934. SOFT SCALD AND SOGGY BREAK-DOWN OF APPLES. JOUT. Agr. ReS. 49: 



55-69, illus. 



(11) and McColloch, L. P. 



1936. some storage diseases of grapefruit. Jour. Agr. Res. 52 : 319- 



351, illus. 



(12) and McColloch, L. P. 



1937. some effects of storage conditions upon lemons. Jour. Agr. 



Res. 55 : 795-809, illus. 



(13) Camp, A. F., Gaddum, L. W., and Stahl, A. L. 



1933. cold storage studies on citrus fruits. Fla. Agr. Expt. Sta. 

 Ann. Rpt. 1932-33 : 104-109. 



(14) Caerick, D. B. 



1930. SOME COLD STORAGE AND FREEZING STUDIES ON THE FRUIT OF THE 



vinifera grape. N. Y. (Cornell) Agr. Expt. Sta. Mem. 131, 

 37 pp., illus. 



(15) Cooley, J. S., and Crenshaw, J. H. 



1931. CONTROL OF BOTRYTIS ROT OF PEAKS WITH CHEMICALLY TREATED 



wrappers U. S. Dept. Agr. Cir. 177, 10 pp., illus. 



(16) Denny, F. E. 



1924. EFFECT OF ETHYLENE UPON THE RESPIRATION OF LEMONS. Bot. GaZ. 



77 : 322-329, illus. 



(17) Diehl, H. C 



1940. QUICK FREEZING FRUITS [AND] QUICK FREEZING VEGETABLES. Amer. 



Soc. Refrig. Engin., Refrig. Data Book 2 : 19-30, illus. 



(18) Magness, J. R., Gross, C. R., and Bonney, V. B. 



1930. THE FROZEN-PACK METHOD OF PRESERVING BERRIES IN THE PACIFIC 



northwest. U. S. Dept. Agr. Tech. Bui. 148, 38 pp., illus. 



(19) Edgar, A. D. 



1938. studies of potato storage houses in maine. U. S. Dept. Agr. Tech. 



Bui. 615, 47 pp., illus. 



(20) Franklin, H. J. 



1940. CRANBERRY GROWING IN MASSACHUSETTS. MaSS. Agr. Expt. Sta. 



Bui. 371, 44 pp., illus. 



(21) Friend, W. H., and Bach, W. J. 



1932. STORAGE EXPERIMENTS WITH TEXAS CITRUS FRUIT. TeX. Agr. Expt. 



Sta. Bui. 446, 40 pp., illus. 



(22) Fruit Dispatch Company, Equipment Department. 



1S33. banana ripening manual. Fruit Dispatch Co., Equipment Dept. 

 Cir. 14, 15 pp., illus. 



(23) Gerhardt, Fisk, and Ezell, B. D. 



1941. physiological investigations on fall and winter pears in stor- 



age in the pacific northwest. U. S. Dept. Agr. Tech. Bui. 

 759, 66 pp., illus. 



(24) and Ryall, A. Lloyd. 



1939. the storage of sweet cherries as influenced by carbon dioxide 



and volatile fungicides. U. S. Dept. Agr. Tech. Bui. 631, 20 pp. 



(25) Gore, H. C. 



1911. studies on fruit respiration. I. the effect of temperature on 

 the respiration of FRUITS. II. the effect of picking on the 



RATE OF EVOLUTION OF CARBON DIOXIDE BY PEACHES. ni. THE RATE 

 OF ACCUMULATION OF HEAT IN THE RESPIRATION OF FRUIT UNDER 



adiabatic conditions. U. S. Bur. Chem. Bui. 142, 40 pp., illus. 



(26) Green, W. P., Hukill, W. V., and Rose, D. H. 



1941. CALORIMETRIC MEASUREMENTS OF THE HEAT OF RESPIRATION OF FRUITS 



and vegetables. U. S. Dept. Agr. Tech. Bui. 771, 22 pp., illus. 



(27) Griffiths, David. 



1936. speeding up flowering in the daffodil and bulbous iris. U. S, 

 Dept. Agr. Cir. 367, 18 pp., illus. 



(28) 



1936. tulips. U. S. Dept. Agr. Cir. 372, 64 pp., illus. 



(29) Haller, M. H., and Harding, P. L. 



1939. effect of storage temperature on peaches. U. S. Dept. Agr. 

 Tech. Bui. 680, 32 pp., illus. 



