40, Bureau of Plant Industry, U. S. Dept. of Agriculture. 



Plate IV, 



Fig. 1.— Wrapped Kieffer Pears, Removed from Cold Storage (32° F.) on 



March 3, 1902. 



Fruit in both boxes picked October 21, 1901, that on the right being placed in storage on the 

 following day, while that on the left was not stored for ten days. 



Fig. 2.— Wrapped Kieffer Pears, Removed from Cold Storage (36° and 32° F.) 



on March 3, 1902. 



Fruit in both boxes picked October 21, 1901, and stored on the following day that on the right 

 at a temperature of 32° and that on the left at 36° F. 



