TYPE CLASSIFICATION OF AMERICAN-GROW X TOBACCO 5 



U. S. CLASS 3.— AIR-CURED TOBACCO TYPES 



(U. S. Class 3a. — Light Air-cured Types, includes 



Types 31 and 32.) 

 (U. S. Class 3b. — Dark Air-cured Tvpes, includes 



Types 35, 36, and 37.) 



U. S. Type 31. — That type of air-cured tobacco 

 commonly known as Burley, Kentucky Burley, Burley 

 Air-cured, White Burley, Red Burley, Black Burley, 

 or Light Air-cured of Kentucky; produced principally 

 in northeastern Kentucky, southern Ohio and Indiana, 

 western West Virginia, central and eastern Tennessee, 

 and in sections of Virginia, North Carolina. Missouri, 

 and Arkansas. 



U. S. Type 32. — That type of air-cured tobacco 

 commonly known as Maryland Air-cured, Eastern 

 Ohio Air-cured, or Maryland and Eastern Ohio Export; 

 produced principally in southern Maryland and eastern 

 Ohio. 



U. S. Type 35. — That type of air-cured tobacco 

 commonly known as One sucker, One-sucker Air- 

 cured, Kentucky-Tennessee One-Sucker, or Dark Air- 

 cured One-sucker, including the Upper Cumberland 

 District One-sucker; produced principally in northern 

 Tennessee, south central Kentucky, and southern 

 Indiana . 



U. S. Type 36. — That type of air-cured tobacco 

 commonly* known as Green River, Green River Air- 

 cured, Owensboro Air-cured, Henderson District Air- 

 cured, Dark Air-cured of Owensboro, or Owensboro 

 District Air-cured; produced principally in the Green 

 River section of Kentucky in both the Owensboro and 

 Henderson districts. 



U. S. Type 37. — That type of air-cured or sun-cured 

 tobacco commonlv known as Virginia Sun-cured, 

 Virginia Sun and Air Cured, Sun-cured Manufacturing 

 Leaf, Dark Virginia Air-cured, or Virginia Air-cured 

 Manufacturing; produced principally in the central 

 section of Virginia north of the James River. 



