APPLE SNACKS 
As a snack, or a fruity appetizer for tea, use 
apple slices spread witha topping. Applewiches 
they are sometimes called, especially when a 
second apple slice is placed over the topping. 
To prepare the slices, core the apple and cut 
thick rounds, leaving the colorful peel on. 
Toppings include— 
Soft sharp cheese ... cream cheese with 
strawberry jam or chopped nuts . . . peanut 
butter and mayonnaise . . . sliced ham, chick- 
en, or turkey, or any of these meats ground and 
mixed with mayonnaise. 
This isa 
Seiew 
of USDA 
19 
