A BIBLIOGRAPHY OF FRUITS AND VEGETABLES FOR THE HOME GARDENER AND HOME 

 PROCESSOR: FEDERAL AND STATE PUBLICATIONS, 1965-75 



Compiled by 

 Joan Pearrow 



INTRODUCTION 



This bibliography lists home gardening and home processing publications 

 published by the U.S. Department of Agriculture, Cooperative Extension 

 Services, and Agricultural Experiment Stations from 1965 to 1975. 

 References have been compiled from lists of publications received from various 

 land grant institutions and from The National Bibliography of Agriculture . 

 This report is a companion publication to the Bibliography on the Economics 

 of Fruit and Vegetable Production and Marketing, 1965-76, AGERS-38, to be 

 published shortly by trie Economic Research Service. 



This bibliography contains references to culture, gardening, canning, 

 freezing, and drying of fruits and vegetables and will be of use mainly to 

 those who advise home gardeners and homemakers. References are listed 

 alphabetically by author for fruits, vegetables, and fruits and vegetables 

 combined under the two major subjects, gardening and processing. Berries are 

 listed with fruits, and melons with vegetables. An alphabetical listing of 

 authors, with numbered references, is included. 



These listings are believed to be currently available from the sources 

 cited. Copies of the reports or information regarding U.S. Department of 

 Agriculture publications may be obtained from Public Services, Agricultural 

 Research Service, Rm. 347, Federal Building, Hyattsville, Maryland 20782. 

 Other publications may be obtained from the publishing institutions, whose 

 current addresses are listed at the end of this report. 



This bibliography was compiled under the general supervision of 

 Jules V. Powell, agricultural economist, Fruits, Vegetables, Sweeteners, 

 and Tobacco Program Area, Commodity Economics Division, Economic Research 

 Service. 



