i thefirt Treatife. ag 
‘tH maderequireth, cannot cafilp be remoued and carrieaintenn 
otherplace: And among thefe,F (uppote qure forme of Aines 
‘herein Caglande,are not altogither tobe difallotwed, although 
‘thepbe inlike daunger,to be cafilp burned,as the other Diucs 
aboue taughte, tn that they be mabe with frawe. Wuttobe 
- (boiefe,foz.a greate fwarme pou cughtto baue ina readinedea 
gQieate hive, and for afmall twannea little Wine. Ano-the 
Ptueallo oughfe to be a fete anda halfc, 02 tivo fote high,and 
inbreadth aboue twofote andabalfe, 02 femetwbat larger. 
DPaning be fites dwo berp fall and narrotwe holes, fomewhat 
afunter,and fo little ought the mouths to be,that nepther we: 
tle, 5utterfite, qret oth, Wumble Bes, Cuct no2 Ponte map 
enter in;to fpotle the onnp combes -Some fupyole , 02 rather 
‘attpzme of erperience, thatthe wes are delighted with this — 
clofeneffe,in that thep moze top to do thele waiks and ox fnele 
shad barke, than othertwife ha 
a Of the clenlmeffe and fweetenefle us the wed of Bees. 
+ and howe Hiues oucht to be fenced aboute,and. " 
prepared within. Cap. XVI). 
re keeper of Bees which mindeth to handle and loke into 
biues, ought the dap before fo refraine the bencriall ace, 
not a perfon fearefull,nog comming te the biue with bnwathed 
-bandes, andfaces Andcne that.cughte to rcfraine tia manner 
framall (melling meates,poudcred meates,frycd meates, aNd 
-allother meats that doe finke, like ag the Leckes,the Onions, 
-the Garlike,and fuche like, tubiche the es greatlye abbozre, 
-Befides, to be then fweete of body, andcienlp i apparel, min 
Bing to come to their bines, fozinali clenlinede and fweetnefic 
the, Bes are muche delightes. Nowwe thus pocpared ¢ in areas 
 Dinefle,open p bines fir of the 1Bé&s,about the. biij.o2 r. Bap of 
Aprill,being then a cleare ¢ warme day,¢ purge the bines of all 
-fuch filth tohich be gathered in them all the winter before, like 
. as Spiders webs, which oughte elpeciallp ta be wiped awape, 
_ bicaufe.thep corrupt the combes,not twith bands, but 6 a gofe 
ctning the fame ought to be bone, After that, the Wine oughte to 
“ Do, ve bg 
; 2 , 
