LIST OF FRUIT PLANTS FOR 1914. 119 
SMALL FRUIT PLANTS. 
BLACKBERRIES, 
Eldorado—A hardy, vigorous variety enduring the most rigorous winters 
abundantly. 
to market, 
Snyder. 
ness is demanded. 
‘ CURRANTS. 
Black Naples—The best black variety, large and productive, 
Fay’s Prolific—The largest and finest Red Currant grown; very productive. 
Perfection—A new variety produced by scientifically crossing Fay’s Prolific and 
White Grape. It has created a sensation during the last few years and is the only 
small fruit to have been awarded the Patrick Barry Gold Medal for all around 
excellence. It is early in ripening, the fruit is very large and the bunches are long 
and long stemmed, making picking easy. The flavor is very superior, less acid 
than any other sort. Each 25¢; per doz. $2.50. By mail $2.75 per dozen. 
North Star—This is one of the sweetest Red Currants. Prolific, hardy and early; 
bunches unusually long; a strong, erect grower. 
White Grape—The best table variety; large and very productive. 
Strong 2-year-old plants, except where noted, each 15¢; per dozen $1.50. By mail 
25e per dozen extra. 
DEWBERRY. 
Lucretia (Creeping Blackberry)—Early, hardy and vigorous. The berries are far 
larger and equal in quality of the finest Blackberry, soft, sweet and luscious. Price, 
each 10c; per dozen $1.00; per 100 $3.00. 
GOOSEBERRIES. 
Strong Two-Year-Old Plants. 
Downing—A favorite variety of a light green color; vigorous and productive. Each 
15¢e; per dozen $1.50; per 100 $10.00. 
Houghton—A large cropper, color light red, almost free from mildew. Strong plants; 
2 years old, price 15¢; per dozen $1.50; per 100 $10.00. 
Red Jacket (Josselyn)—Fruit large and of fine quality. The best and largest red 
American variety. Very productive; free from mildew. Strong plants, price, 
each 15c; per dozen $1.50; per 100 $10.00. 
Industry—An English variety of exceptional merit: berries large and of excellent 
flavor. Color dark red. Strong plants, price, each 20c; per dozen $2.00; per 100 
$12.50. By mail, 25c per dozen extra. 
HARDY GRAPES. 
Strong Two-Year-Old Plants. 
Brighton—One of the best dark red grapes; bunches large, sweet and of the highest quality. 
Ripe September ist. é } 
Campbell’s Early—The berries of this variety are often an inch in diameter; black with a pur- 
ple bloom, slightly longer than round. Ripens by the end of August. Keeps and ships re- 
markably well. Flavor superb. Each 30¢c; per dozen $3.00. 
Concord—A large, well-known grape, ripening about the middle of September. The first hardy 
grape introduced and still as good as the best, 
Delaware—Small red berries of excellent flavor. 
Moore’s Early—An excellent variety, ripening three weeks before the Concord. Bunch large; 
berries black. 
Niagara—The best white grape; hardy, vigorous and productive. 
Worden—A seedling of the Concord, but of superior quality and productiveness, ripening some 
weeks earlier. 
= r 
without injury. Jet black berries borne large clusters 
Rathbun—A superior variety, in quality in a class by itself. 
are large, jet black, very glossy and permanent, never turning. red, 
have small seeds and no hard core, and their 
forms a compact bush, four to five feet high, with canes much less 
thorny than other varieties. The fruit ripens early and carries well 
Price, each 10c; per doz. $1.00; per 100 $3.00. 
WHITE BLACKBERRY—Iceberg. 
+ | Price, except where noted, each 15c; per dozen $1.50. By mail, 25c per dozen extra, 
very 
The berries 
is delicious, It 
Early, hardy and productive. The leading variety where hardl- 
A large white berry combining all the good qualities of the best 
black varieties. Mixed with black sorts on 
delectable, attractive idsh. The fruit is large and produced in large 
quantities. Strong plants, each 15c; doz. $1.25; per 100 $5.00. 
a very 
