CLRRIE BROTHERS COMPANY, MILWAUKEE, WIS. 



AILSA CRAIG ONION. 



EXTRA SELECTED STOCK. 



The most popular Onion in the English 

 market, and where known in this country 

 takes the lead of all others, commanding a 

 better price than any of the famous Span- 

 ish or Bermuda sorts. For perfection of form, 

 size and weight it is unrivalled. There is no 

 Onion equal to it for exhibition purposes. 

 As shown in the illustration it is a handsome 

 globe shape, the outer skin being a beautiful 

 straw color. 



To get the best results from this Onion 

 the seed should be sown in-doors or in a hot- 

 lied early in spring and transplanted. By this 

 treatment enormous crops can be raised, a 

 yield of over a thousand bushels to the acre 

 not being uncommon. 



The Onions grow to a very large size, fre- 

 quently weighing 2% to 3 lbs. each. It is re- 

 markably mild in flavor, and for slicing to be 

 eaten raw is superior to the best of the Span- 

 ish varieties. 



The attractive appearance of Ailsa Craig 

 Onion, together with its •wonderfully delicate 

 flavor, render it a most desirable variety, and 

 commands a readv sale on the market. Pkt. 

 10c; oz. 35c; Vi lb. $1.25; 1 lb. $4.00. 



NEW 



DWARF WRINKLED PEA 

 'KING EDWARD VII." 



See front cover. 

 An important addition to the list of second 

 early Dwarf Peas. It is an astonishing 

 yielder producing large, broad, dark green 

 pods in great profusion, and these are filled 

 with large Peas of excellent quality. The 

 growth is strong and vigorous, and it is a 

 continvious cropper. This Pea proved itselr 

 during, the past drought-afflicted summer a 

 remarkable dry weather variety. Plants 

 growing in our own trial-grounds, along side 

 of other sorts which were practically failures, 

 maintained an astonishing vigor of growth 

 and produced an abundant crop of large, well 

 filled pods, the peas themselves being most 

 delicious. 1% feet. 



Pkt. 15c; pint 50c; quart S5c. 

 (By mail, pint, GOc; quart $1.00.) 



AILSA CRAIG ONION. 



LAXTONIAN PEA. 



NEW EARLY DWARF PEA "LAXTONIAN." 



This is the best Early Dwarf Wrinkled Pea ever introduced. It comes in several 

 davs ahead of Gradus and has pods double the size of American Wonder. The large 

 pods are well filled with dark green Peas of excellent quality generally 9 to 10 Peas in 

 a pod. It is wonderfully hardv and vigorous and a remarkably profuse yielder, 1% feet. 



Pkt. 15c; pint 60c; quart $1.00. (By mail, pint 70c; quart $1.15.) 



NEW RADISH "SPARKLER.*' 



A White Tipped Radish that is quite distinct, the color being a rich carmine scarlet 

 with a well defined clear white tip. unlike the old varieties which are usually a dull red. 

 It is a rapid grower, well adapted for forcing, and even when fully developed remains 

 solid and crisp. For open ground culture it is equally valuable, for while the leaves 

 are small they are large enough for 

 bunching. 



Pkt. 5c; oz. 15c; % lb., 40c; 1 lb., 

 $1.00. 



SUTTON'S EXCELSIOR OR MELTING 

 MARROW PEAS. 



This is one of the most noteworthy 

 of the recent English introductions. 

 It is an early wrinkled sort much like 

 but much larger than the old Nott's 

 Excelsior and really superior in many 

 respects. Its light-green square-ended 

 pods are longer and broader and are 

 more uniformly well-filled, averaging 

 six to eight immense, rich green, de- 

 licious peas. The vines grow about 15 

 inches in height, are very hardy, per- 

 mitting early planting, bear monstrous 

 pods in great abundance and are of 

 such sturdy growth as to be practical- 

 ly self-supporting. The peas them- 

 selves are remarkably sweet and ten- 

 der. Pkt. 10c; pint 25c; quart 45c; Ys 

 peck $1.50; peck $2.85; bushel $11.00. 



For general list of Garden Peas, see 

 pages 2G and 27. 



ENGLISH FORCING TOMATOES. 



Pkt. 



Sutton's Best of all 25 



Sutton's Winter Beauty 50 



Comet, oz. 50 25 



Stirling Castle ib 



For description see page 35. 



NEW RADISH "SPABKLER/; 



