Are Highest In Quality — Earliest To Bear — Greatest In Value 



v/ Improved All Red Jonathan (lOa) 



^ 



J 



Productiveness, Quality, Places it First 

 Among Apples of its Season 



This is a special bud selected strain of the famous Jon- 

 athan Apple. We have tested it in every section of the 

 country, in trial plots and commercial orchards for more 

 than twenty years and have found it superior in most all 

 cases. Highly colored Jonathan apples bring the fancy \/ 

 prices. Use this fine, proven red strain of Jonathan for 

 replanting and new planting work. We are sure they will 

 tisfy your needs. 



GRIMES GOLDEN (lOb) ^n apple of the highest 

 quality. It is one of the fancy dessert apples and ranks 

 with Delicious and Jonathan on the market. Medium to 

 large; bright yellow; flesh fine grained, juicy, with a very 

 pleasing spicy flavor. The tree is hardy, grows upright and 

 is quite disease resistant. Highly recommended and widely 

 planted to pollinate self-sterile varieties. 



FRANKLIN (lOc) -^^ f^^it flesh is faintly vellow, fine 

 grained. It is mild, moderately juicy, not quite as sweet as 

 Delicious but with more character than Mcintosh. Frank- 

 lin excels both parents in appearance having a brilliant 

 red over-color, resembling Delicious, with a golden yellow 

 under-color with very distinct bloom. Fruits are medium 

 to good size, oblong in shape. Franklin is noteable for 

 fresh dessert quality which is best from late October to 

 early January. Blooms about with Delicious, Jonathan, 

 Rome; ripening a week earlier than Delicious and a little 

 later than Jonathan. It is a heavy annual bearer where 

 properly pollinated. 



\J IDARED (lOd) A CROSS BETWEEN WAGNER AND 

 JONATHAN. Its season is with or a little later than Jon- 

 athan. Fruits are medium to large, stems medium long, 

 slender; cavity broad, deep; calyx small, basin shallow. 

 Strikingly beautiful Sright red color. Skin smooth, medium 

 thick, waxen; dots sparse, inconspicuous; rich yellow un- 

 dercolor. Fruits hold form as well as Rome when baking. 

 Creamy white, smooth textured flesh. Tree form resem- 

 bles Jonathan, more upright, spreading, seems rather re- 

 sistant to blight. A regular bearer. 



JONAGRAM (I Of) a cross of Ingram x Jonathan. 

 The fruit is of medium size, roundish, with thick, tough 

 skin that is pale yellow overlaid with red. The flesh is 

 whiter than Jonathan, finely grained; juicy, crisp, tender. 

 The apples keep well in storage. Jonagram matures with 

 Jonathan but blooms late, about 12 days after Jonathan 

 and Delicious, and 6 days after Golden Delicious and 

 Rome Beauty. 



SPARTAN (lOg) A very attractive Mcintosh type rip- 

 ening about a week later than Mcintosh. Flesh is firm 

 and dessert quality is good. Storage life is weeks longer 

 than Mcintosh. We recommend it for trial where a Mc- 

 intosh type that can be picked later and stored longer 

 is desired. 



JONADEL (lOe) This variety is the result of a cross 

 of Jonathan and Delicious. The fruit is larger than Jona- 

 than, milder than Jonathan but more acid than Delicious. 

 Color is equal to Jonathan. Dessert qualities are excellent. 

 Jonadel ripens with Jonathan, keeps well in storage until 

 March or April with no evidence of Jonathan spot or in- 

 ternal browning. Fruit tends to drop unless treated with 

 NAA. The tree is less susceptible to fire blight than Jona- 

 than. 



Bargain Apple Tree Collections 



1 Lodi 

 1 All Red 

 All 4, 1 or 2 yrs 

 ($8.40 Value) 



GARDEN 



Jonathan 



., 4-5 ft. Trees 



for ONLY 



SPOT 



1 Richared Delicious 

 1 Colora Red York 



$6 50 







HOME ORCHARD 



1 Lodi 



1 YeUow Delicious 



1 All Red Mcintosh 



1 Richared DeUcious 



1 Franklin 



1 Colora Red York 



1 All Red Jonathan 



1 Gallia Beauty 



All 8, 1 or 2 yr., 4-5 ft. Trees 





($16 80 Value) for ONLY 



«19 OC 





The JONATHAN APPLE, grown from coast to coast, 

 ranks today as one of the best general purpose apples. A 

 favorite of its season on domestic and foreign markets. 



V'TWENTY OUNCE (H) Fruit exceptionally large, 

 juicy and crisp, sub-acid, color green with slight blush 

 and red stripe. Tree thrifty and very productive, gener- 

 ally recognized as our best summer baking apple. 



-OPALESCENT (Ha) Very large, brilliant dark red all 

 over. Tree bears young and very prolific. Average quality. 

 Its size and beauty recommend it for planting in Central 

 and Northern areas. 



/^NORTHWESTERN GREENING (Hb) Tree vigorous 

 grower, quite hardy. Fruit large to very large; green, be- 

 coming yellowish-green when ripe; flesh yellow, fine 

 grained and firm; flavor good, sub-acid; very smooth and 

 attractive. 



^ PACIFIC GOLD (Mc) Pacific Gold origiriated as a 

 chance seedhng in Southwest Oregon and was introduced 

 in the late 40's by J. E. Miller of California. 



The tree is moderate in size with well-spaced, strong, 

 wide angled limbs. It bears young and yields heavy crops 

 annually. 



The Fruit of Pacific Gold is large, with crisp, tender 

 flesh, quite sweet, and of fine dessert quality. The skin is 

 yellow looking much like Yellow Delicious and Mutsu. 

 The season is late fall or early winter. Pacific Gold keeps 

 well in storage and should be tried in areas where russet- 

 ting is a problem with Yellow Delicious. 

 SPIGOLD (lid) A very high quality dual purpose 

 apple from a cross of Red Spy X Golden Delicious which 

 matures about with Golden Delicious. Spigold has ex- 

 ceptional quality and should be an excellent home garden 

 variety. 



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