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PEPPER 
Sow early in spring in a hot bed and when the weather is 
warm transplant in rows 30 inches apart and 18 inches apart in 
the row. Select, warm, rich ground. 1 oz. to 1,000 plants. 
Pimento—Medium in size; the flesh is thick and delightfully 
sweet flavored, with no trace of fieriness; desirable for stuffing 
and salads. Color bright red when ripe. Pkt., 10c; 0z., 30c; 
14 Ib., $1.00; Ib., $3.50. 
Giant Crimson—A large early Pepper of upright growth; mild and 
sweet. PKt., 10c; 0z., 45¢e; 14 Ib., $1.50; Ib., $5.50. 
Chinese Giant—About double the size of Large Bell. Flesh, thick ~ 
and mild. An excellent sort for slicing. Pkt., 10ce; oz. 45¢e; | 
14 Ib., $1.55; 1 Ib., $5.50. a 
Celestial—The fruit is small, 2 to 3 inches long, scarlet. Very | 
prolific. Pkt., 10¢; oz., 40¢; 14 Ib., $1.25; Ib., $4.50. ° \ 
Golden Dawn—Similar to Large Bell in size and shape. Color } 
golden-yellow. Very sweet. PkKt., 10c; 0z., 45¢e; 14 Ib., $1.40; 
Ib., $5.00. ' 
Large Bell (Bull Nose)—A favorite large early red sort. Flesh | 
mild and thick. Pkt., 10e; 0z., 35e; %4 Ib., $1.10; Ib., $4.00. 4 
Long Red Cayenne—Very productive. Fruit 3 to 4 inches long. 
Pkt., 10c; 0z., 35e; %4 Ib., $1.00; Ib., $3.50. 
Neapolitan—The earliest large red variety, and very productive. | 
| 
Flesh mild and thick. Pkt., 10¢; 0z., 35e; 1%4 Ib., $1.15; 1b., $4.00. 
Red Chili—Small, bright red, extensively used for pepper sauce. | 
Very prolific. Pkt., 10¢; oz., 35¢e; 14 Ib., $1.15; Ib., $4.00. | 
Ruby King—A strong grower, bearing large ruby-red fruit. Flesh | 
thick and very mild. Pkt., 10¢; 0z., 35¢e; %4 Ib., $1.15; Ib., $4.00. 
| 
Sweet Mountain—A large red variety, similar in size and shape | 
to Large Bell. Pkt., 10e; 0z., 35e; 14 Ib., $1.15; Ib., $4.00. 
Tabasco—Bears large quantities of small, very hot scarlet pods, 
about aninch long. Fine for pepper sauce. Pkt., 10c; 0z., 50¢; 
Chinese Giant Pepper. % Ib., $1.50; Ib., $5.00. 
All varieties. Pkt, 10ce; oz. 40c; 14 Ib., $1.25; } 
PUMPKIN 
1 oz, to 30 to 50 hills; 3 to 4 lbs. per acre. 
Mixed Peppers 
Ib., $4.50. 
Calhoun—Round, slightly flattened. Flesh 
deep salmon, thick and fine grained. Pkt., 
5e; 0oz., 15¢e; %4 Ib., 40e; Ib., $1.25. 
Jonathan (White Cushaw)—Large, bottle- 
shaped, crooked necked variety. Very pro- 
lific. PKt., 5¢; oz., 20ce; ™%4 Ib., 50c; Ib., $1.50. 
Large Cheese—Large, round, flattened, with 
creamy-white skin. Flesh thick. Pkt., 5c; 
OZ.5 15¢c3; % Ib., 25c; 1 Ib., 75e., 
Small Sugar—Fruit small, with deep, orange- 
yellow skin. Flesh sweet and fine grained. 
Pkt., 5e; oz., 15e; 14 Ib., 30e; Ib., $1.00. 
Connecticut Field—Extensively grown for 
feeding stock. Pkt., 5c; oz., 10c; %4 Ihb., 
25e; lb., 75e. 
King of Mammoths (Jumbo)—Grows to an 
enormous size Cheese shaped, skin gen- 
erally pale yellow. Pkt., 5c; o0z., 15ce; %4 
Ib., 40c; Ib., $1.25. 
Mammoth Tours—Fruit oblong, skin green 
mottled yellow. Grows to a very large 
Size. PKt., 5c; oz., 15¢e; %4 Ib., 40c; Ib., $1.25. 
Quaker Pie—Creamy-white skin, oval shaped. 
Flesh sweet and fine grained. PkKt., 5c¢; oz., 
15¢e; %4 Ib., 40c; Ib., $1.25. 
RHUBARB cre-riane. 
Victoria—The popular red variety. Pkt., 5c; 
0z, 15¢e; % Ib., 50e; Ib., $1.75. 
RHUBARB ROOTS 
Victoria—Each, 15e; doz., $1.50 by mail. By 
express at buyer’s expense, $7.50 per 100. 
Mammoth Red—Each, 15¢; d0z., $1.50 by mail. i 
By express at buyer’s expense, $7.50 per 100. Connecticut Field Pumpkin. 
