(O9GARDEN SEEDS® 
PEPPER 
Sow early in spring in a hot-bed and when the weather is warm trans- 
plant in rows 30 inches apart and 18 inches apart in the row. Select, warm, 
rich, ground. 1 oz., to 1,000 Plants. 
Pimento—Medium in size; the flesh is thick and delightfully sweet 
flavored, with no trace of fireriness; desirable for stuffing and salads 
Color bright red when ripe. Pkt., 10c; 0z., 50c; %4 Ib., $1.40; Ib., $5.00. 
Giant Crimson—A large early Pepper of upright growth; mild and sweet. 
Pkt., 10c; 0z., 70e; %4 Ib., $2.25; Wb., $7.50. 
Chinese Giant—About double the size of Large Bell. Flesh, thick and 
mild. An excellent sort for slicing. Pkt., 10c; 0z., 70e; %4 Ib., $2.25; 1 
Ib., $7.50. 
Celestial—The fruit is small, 2 to 3 inches long, scarlet. Very prolific. 
Pkt., 5c; 0z., 50c; ™%4 Ib., $1.40; Ib., $5.00. 
Golden Dawn—Similar to Large Bell in size and shape. Color golden- 
yellow. Very sweet. Pkt., 5c; 02z., 50c; %4 Ib., $1.40; Ib., $5.00. 
Large Bell (Bull Nose)—A favorite large early red sort. Flesh mild and 
thick. Pkt., 10c; oz., 50c; %4 I1b., $1.60; Ib., $5.50. 
Long Red Cayenne—Very productive. Fruit 3 to 4 inches long. Pkt., 5e; 
oz., 45c; %4 Ib., $1.40; Ib., $5.00. 
Neapolitan—The earliest large red variety, and very productive. Flesh 
mild and thick. Pkt., 10c; 0z., 50c; %4 Ib., $1.60; Ib., $5.50. 
Red Chili—Small, bright, red, extensively used for pepper sauce. Very 
prolific. Pkt., 5c; 0z., 45c; %4 Ib., $1.40., Ib., $5.00. 
Ruby King—A strong grower, bearing large ruby-red fruit. Flesh thick 
and very mild. Pkt., 10c; 0z., 50e; %4 Ib., $1.60; Ib., $5.50. 
Sweet Mountain—A large red variety, similar in size and shape to Large 
Chinese Giant Pepper. Bell. Pkt., 10c; 0z., 50c; % Ib., $1.75; lb., $6.00. 
$ ¢ Tabasco—Bears large quantities of small, very hot scarlet pods, about an 
inch long. Fine for pepper sauce. Pkt., 10c; 0z., 65c. . 
PUMPKIN Mixed Peppers—All varieties. Pkt., 5c; 0z., 50c; 14 Ib., $1.50; Ib., $5.00. 
1 oz. to 30 to 50 hills; 3 to 4 lbs. per acre. 
Calhoun—found, slightly flattened. Flesh deep sal- 
mon, thick and fine grained. Pkt., 5c; 0z., 20c; 
% Ib., 50c; Ib., $1.50. 
Jonathan (White Cushaw)—Large, bottle-shaped. 
crooked necked variety. Very prolific. Pkt., 
5c; 0z., 20c; %4 Ib., 50c; Ib., $1.50. 
Large Cheese—Large, round, flattened, with creamy- 
white skin. Flesh thick. Pkt., 5c; oz., 10e; %4 
Ib., 30c; 1 Ib., $1.00. 
Small Sugar—IlI’ruit small, with deep, orange-yellow 
skin Flesh sweet and fine grained. Pkt., 5c; 
oz., 15e; % Ib., 40c; Ib., $1.25. 
Connecticut Field—Extensively grown for feeding 
stock. Pkt., 5c; oz., 10c; %4 lb., 30c; 1b., $1.00. 
King of Mammoths (Jumbo)—Grows to an epormous 
size. Cheese shaped, skin generally pale yellow. 
Pkt., 5c; 0z., 20c; ™%4 Ib., 50c; 1b., $1.70. 
Mammoth Tours—lIruit oblong, skin green mottled 
yellow. Grows to a very large size. Pkt., 5e: 
oz., 20c; % lb., 50c; Ib., $1.70. 
Quaker Pie—Creamy-white skin, oval shaped. Flesh 
sweet and fine grained. Pkt., 5c; 0z., 20c; 44 Ib., 
50c; Ib., $1.50. 
RHUBARB eee rian). 
Victoria—The popular red variety. Pkt., 5c; oz., 10c; 
14 Ib., 30c; Ib., $1.00. 
RHUBARB ROOTS. 
Victoria—Each, 10c; doz., 85c by mail. By express 
at buyer’s expense, $5.00 per 100. 
Mammoth Red—Each, 10c; doz., $1.10 by mail. By 
express at buyers expense, $7.00 per 100. Connecticut Field Pumpkin. 
25 
