22 



CURRIE BROTHERS COMPANY, MILWAUKEE, WIS. 



ENDIVE 



r 



An excellent salad for fall and winter use. Sow 

 seed in drills In June or July, thinning out later to a 

 foot apart. When the plants have attained their full 

 size the leaves should be tied up so as to become 

 bleached. 



1 OE. to 100 feet of drill. 



Green Curled, Winter — Very hardy; leaves dark green 



and lemder. Pkt. 10c; oz. loc; Vi lb. 40c; 1 lb. il.2u. 



Large Green Curled or Uultec — Early and vigorous, 

 forming a dense mass of finely cut leaves which 

 blanch very readily. A highly esteemed variety. 

 Pkt. 10c; 02. 20c; \i lb. 45c; 1 lb. $1.50. 



Broad Leaved Batavlan (EMcaroIle, Italian, Scarlola) — 

 Used in soups and stews. Pkt. lOc; oz 2iic: '^ ID. 

 45c; 1 lb. J1.60. 



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Wis. 



KALE, OR BORECOLE. 



Sow in prepared beds, middle of April to beginning 

 of May, and transplant beginning of June, same as 

 Cabbage. Plants should be subjected to frost before 

 placing in storage. 



% oz. to 100 feet of driU. 



Half Divnrf Green Curled — The leaves 

 are deep green and beautifully 

 curled, making a very ornamental 

 appearance, spreading out to about 

 3 feet in diameter. Pkt. 10c; oz. 15c: 

 % lb. 40c; 1 lb. $1.25. 



Dwarf Green Curled Scotch — Grows 

 about 12 Inches In height and 

 spreads, under good cultivation, to 

 3 feet in diameter. The leaves are 

 bright green, more finely curled 

 than the preceding, and very tender. 

 Pkt. 10c; oz. 15c; 1,4 lb. 40c; 1 lb. $1.25. 



Siberian, or Winter Sprouts — Exten- 

 sively grown as winter greens. Sow 

 in September in rows, and treat as a 

 Spinach for use in early spring. Pkt. 

 10c; oz. 15c; Vi lb. 40c; 1 lb. $1.25. 



M'*' 



Green Curled Endive 



DANDELION. 



A healthful spring salad. 

 Sows in drills In April; thin 

 out to 6 Inches apart; cul- 

 tivate all summer; next 

 spring it will be fit to use. 

 Broad Leaved — Pkt. 10c; 

 % oz. 55c. 



GARLIC. 



The sets should be plant- 

 ed in well-enriched soil 

 early in spring, the rows 1 

 foot apart, and about 3 

 Inches between the plants 

 in the row. Harvest same 

 as Onion. 



Sets — V4 lb. 20c; 1 lb. 00c 

 Postpaid. 



H.-ilf Dwnrf Green Curled Kale. 



I^arliext Short-Leaved \Vhlte 

 Kohl Rabl. 



Vienna 



KOHL RABL 



Culture — Do not allow them to become too large as they are only palatable when 

 small. Being smaller than Cabbage, they may be planted closer, from 4 to 12 Inches 

 apart according to available space in your garden. An early crop ran he h.id by 

 sowing a batch in the hot-bed or cold-frame and later setting out. Another sowing 

 may be made In the open later on. 



1 oz. to 3,000 plants; 4 lbs. to the acre. 

 Knrliest Sbort-Lenved WTilte Vienna Forcinc — 



This variety, is especially adapted for early 



forcing in fr.imes, on account of its short leaf 



habit; flesh white and very tender. Pkt. 10c; 



oz. 20c: i/i lb. snc: i lb. $3.nn. 

 Early White Vienna — A favorite market sort; 



flesb white and lender. Pkt. 10c; oz. 30c; 



Vi lb. SOc; 1 lb. $3. on. 

 Early Purple Vienna — Differs from the above In 



color onlv. Pkt. 10c: oz. 30c; \i lb. SOc: 



1 lb. $3.00. 

 LARGE GREEN OR 'WHITE — Grown chiefly for 



stock feeding, but a fair percentage of the 



bulbs may be selected for table use if not 



permitted to become too large. Being a late 



variety It may be taken up on the approach 



of winter andstored the same as turnips with 



leaves and roots removed. Pkt. 10c; oz. 25c; 



Vi lb. 75c; 1 lb. $2.50. Garlic. 



THE EUREKA HAND SEEDER. A handy tool for Mniall srardens, $2.00. 



