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BOLGIANO'S NEW VICTORY CELERY. 



^ CONT9NUED. OTclXcxne. 



BOLGIANO'S " NEW VICTORY CELERY." 



SO name this grand Celery because it truly stands victorious 

 over all. It has a greater amount of heart, is heavier, stouter 

 and thicker than all its rivals. It is the most economical Celery 

 yet introduced, every particle being solid, crisp and of a delicious, 

 nutty flavor. Its beautiful, large, full golden heart and compact 

 growth make it an ornament hard to surpass. It is a remarkable 

 keeper, maintaining its firmness as late as May. Critical market 

 gardeners have pronounced it to be of the finest quality, best keeper 

 and .most salable Celery they have ever raised. It is ready for 

 ma/ket by December. 



/ Plits., 5c. and 10c. Oz., 15c. 1/4 Lb.. 50c. Llj.. .<(!1.50. 

 VAeW winter queen celery (Peilisree Stock).— Is beau- 

 tiful ip appearance, of iclose habit and compact growth and blanches 

 to ayb'eautlful cream white. Ribs perfectly solid, crisp and of a de- 

 licious, nutty flavor; Plcts., 5c. and lOc. Oz., 15c. a Ozs., 25c. 



JT 1/4 Ll>., 60c. 1/3 Lb., SOc. Lb., ipl.50. 



IhBOSTON market celery.— a variety grown almost exclu- 

 sively by the Boston market gardeners. It has the peculiarity of 

 forming many stalks by its branching habit. Is solid, crisp and 

 desfrable Put.. lOc. Oz., 15c. 2 Ozs., 25c. 1/4 Lb-., 40c. 



/■■ 1/2 Lb., SOc. Lb., ."pi.SO. 



/perfection HEARTWELL.— Magnificent, large, golden yellow 

 heart'-very superior quality; excellent Winter market sort. Pkts.. 5c. 

 and iOc. Oz., 15c. 1/4 Lb., SOc. 1/2 Lb., SOc. Lb., $1.50. 



' SOUP. OR CUTTING 



^CELERY. — This variety 

 is adapted to sowing thick 

 in rows and cutting when 

 3 or 4 inches high, to use 

 for soup flavoring. It can 

 be cut repeatedly, and will 

 furnish a succession dur- 

 ing the season. PIct., 5c. 

 Oz., lOc. 1/4 Lb., 25c. 

 1/2 Lb., 40c. Lb., 75c. 

 CELERY SEED FOR 

 FLAVORING. 

 , Oz., 5c. 1/4 Lb., lOe. 

 1/2 Lb., 15c. Lb., 25c. 



fcELERrAC. 



I SCnoll fficllerie. 



^i NEW^ LARGE SMOOTH ' 



PRAGUE. — A new and 



distinct sort, the roots be- 

 ing very smooth, large and 

 round. The roots may be 

 cooked and sliced and eat- 

 en with vinegar. Pkts., 



5c. and 10c. Oz., ISc. 1/4 Lb., SOc. 1/2 Lb., SOc. Lb., ifl.SO. 

 CULTURE FOR ROOTED CELERY.— Sow the Seed at the 



same season and give the same treatment as common Celery. 



Transplant the young plants to moist, rich soil, in rows 2 feet 



apart and 6 inches apart in the row. 



.7 



Vking of the EARLIES.— The originator says: " This is 

 "the earliest and finest yellow Dent Corn, bright orange color, 

 short, leafy stalks, medium-sized ears, small, red cobs, deep 

 grains. Adapted for planting in high latitudes, and will ma- 

 turfe a crop farther north than any other known variety. Will 

 shpll easier and can be husked earlier than any known va- 

 riety. 



\/maSTODON early dent corn.— It is the largest eared 

 ^arly X>ent Corn and the largest grain of any Early Dent 

 Corn. It grows strong, quick, and makes the finest appearing 

 shelled Corn of them all, being purely Dent, of two shades 

 of white and yellow. 

 ,Pt., 10c. Q,t., 15c. Gal., 30c. Peck, SOc. Bus., $1.25. 



./IOWA GOLD mine.— A selected strain, ripening only a 

 few days later than the Pride of the North. Ears of good 

 size and symmetrical. Color a bright, golden yellow. Grain 

 very deep. Cob small, drying out quickly when ripe. From 

 70 pounds of ears 60 to 62 pounds of slielled Corn may be 

 obtained, of highest market quality. 

 Pt., 10c. Qt., 15c. Gal., SOc. Peck, SOc. Bns., $1.25. 



. /mammoth GOLDEN BEAUTY CORN.— New variety; has 

 Vthe largest ears of any 100-day Corn. It outyields any and 

 all other Corn. The increased yield repays the cost of the 

 seed many times over. Growers should make sure of getting 

 the largest yield and most handsome grain to meet the com- 

 petition of the times and secure the highest prices. Ears 

 usually average from 9 to 12 inches long and from 20 to 30 

 rows on the cob, some of the stalks bearing 3 to 5 ears. Then 

 why use your poor stock any longer? It attracts a great deal 

 of attention. 

 Pt., 10c. ftt., 15c. Gal., 30c. Peck. SOc. Bus., $1.25. 



C^ JFfc li^ « ?5eXxU^ax:n. 



\f' HICKORY KING " WHITE CORN.— This white Field 

 Corn has the largest grains, with the smallest cob, of anv 

 white Corn. So large are the grains and so small the cob 

 that on ah ear broken in half, a single grain will almost com- 

 pletely cover the cob sectio^. Of strong growth, the stalks 

 take a firm hold in the ground and stand upright, resisting 

 severe storms. It yields splendid crops on light soil, and' is 

 undoubtedly the best and most productive white Field Corn 

 f;^r the South. 



t Pt., 10c. Q,t., 15c. Gal., 30c. Peck, SOc. Bns., $1.25. 



\| MARYLAND WHITE CORN.— This very handsome Corn is 

 ^he favorite of old farmers who like a big grain on a small 

 eob. The grain is pure white, with good-sized ear, having 10 

 rows to the cob. Used for general crop. 

 i Pt., 10c. at., 15c. Gal., SOc. Peck, SOc. Bns., $1.25. 



\J IMPROVED EARLY LEAMING CORN.— The Learning is 

 the earliest Yellow Dent Corn in cultivation, ripening in from 

 90 to 100 days from the time of planting. Its extreme earli- 

 ness, productiveness and fine quality has made it very pop- 

 ular with the farmers, and especially with those in the local- 

 ities where the seasons are short. It produces from 65 to 90 

 bushels to the acre, in accordance with the quality of the 

 soil. The ears and grains are of medium size. 



Pt., 10c. Qt., 15c. Peck, SOc. Bns.. $l.SO. 

 5 Bns. at $1.40. lO Bns. at $1.30. 



IMPROVED EVERGREEN BROOM CORN. 



The best variety for general cultivation on account of color 



and quality of brush; ripens very early, grows about 8 to 10 



feet high, brush of good length, fine and straight, and always 



of green appearance when ripe. Pkt., Sc. 1/4 Lb., lOc. 



Lb., 15c.; by mail, 25c. Peck, 75c. Bns., $2.50. 



Virginia, August 13, 1901. 

 I used your Early Triumph Peas for Spring and found them very satisfactory. Having dealt with you before, I feel 

 that you will treat me right without waiting to get prices. Very truly, 



L. W. JOHNSON. 



