IV INDEX. 
Page. 
Mx tracts OfCOilee.< sc NO ce e  ae  aeas  e afte Ee eg  eea 929 
Ewell, Ervin E., report of, on cocoa preparations------------------ Seas 933 
iE 
acing mix bures 1Or Colees- 25s. = eae ee eee 909 
“OLCOMCES Hes See RI es a NE ne ae 909 
TEMS a SP eh ay Rpg oc ge ee 880 
detection 10fe tae. ae we ees OC 2 a i a oe ee 881 
ODjECHIONS TOG eo Se 0 eee ee a gee 887 
Pat scocoas cstimation Of 2.224) eco ee ee ee pee ee 950 
qualitative examination of oh ee ee ees 951 
determination of, in cocoa preparations ___.--.2.__-+.=.4-=_-.-=--5-- 956 
estimation: Of, In:coltees 23 28 he See ea ee oe eee 908 | 
Riber determination: Of oo. 222 0 oii: ek ie Ey ia gt tee gee 958 
IN<COCOa Preparations 9 0'2 3.) Vee ee eee 955 
Fixed alkalis, detection of the use of, in the manufacture of cocoa prepa- 
PADLOMS eT elle say ek oe Des cy Te A Oe te eae 956 
Etour, detection of; in cocoa preparations, 9°24 2.- 2 425) Sas es eee 955 
G. 
Geissler, Joseph F., analyses of genuine teas by_--__--------------------- 882 
Glazing of coliees; objections tothe! = 2-1 ses a eee 914 
Glucose, commercial, determination of, in chocolates ___-__-------- oe 954 
Green coffees_-__- hn ghia ioe ee SS Sg sea AUR St Rr Oe oe 927 
GOGS sot UE Tele g Tg onl aie ota ean aly Olea ices ans ce 878 
Ground COM ees ee Sere ee A a I ee see alle est yee 927 
adulterated se oS N ose seas ee eee kT eee arly epee 929 
results of tthe examination! Of 2024. 2 eae eee 928 
Gum, determination of, in-cocoa preparations. 2.) = —-. = ae 956 
oF cocoas, properties Of =2: 2 2 See ee eee a eee ele 
Gypsum. detection of, inttea facing =~ oasis es ee ee 881, 885 
Te 
imitation coffee beans, analyses Of.- 2-22. Ur ee eee 919 
seized by the French Government, composition of. 920 
seized by the Roumanian Government, composi- 
$IOW OE wee eee eg ee eg eee ee 920 
Specie pravity Ole. = 28s 2 oe ee a ee 919 
COMCES ES 2 acne Boe Saal 8 ae rE RE ee 915 
COMPpOsitlOn! OF cc se Oe ee ee 916 
circulars of dealers in rerard to.) eee 917 
detectioniof 2 2200 i 62 Ne eee Be ees ee ee 920 
india: teas 0 cee NT Sees Go ee dine eh pe ee gee 878 
iImdice; detection of, in facings 264). ee eee eee ee 881 
mons macnetic oxide ‘of, detection Ol, initeas-e = We oe yo eee 886 
metallic, said to be sometimes present in adulterated teas _-__-_----- 885 
Salis, examination-of ‘teas for. * 3 Usdee Vie sts Oe eee ae 885 
Italian law relating to the adulteration of foods_-___--_-_-__-----_------- 1013 
ae 
Jawa coftee 22 Ul I be ee ae eee ee 0 eos We ee ee 900 
Goloring: Of: 5 Se Se eae see ee pee ee eg 900 
K. 
nies 
aa radii 
