BELAIR MARKET AND HILLEIM STREET, BALTIMORE, MD. 



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Sure Head. 



'^Sure Head. — Is a very reliable header, large ' 

 round flattened heads of the Flat Dutch type ; a good 

 keeper and shipper. Oz., 15c. ; % lb., 50c. ; lb., |1.50. 

 - " 'Filderktaut. — A most distinct, sure-heading va- 

 riety, esteemed bj' reason of its extremely hard-heading 

 quality for slicing or making Sourkrout among the Ger- 

 mans. The heads are conical, upright, and very tightly 

 folded, the leaves being twisted into a slender point at 

 the top of the head. Pkt., oc; oz., 15c.: ^4^ lb., 50c.; 

 lb., $yzo. 



{/JSilCCfSSioTi.— Now well-known, is about one week 

 later than . the Early Summer Flat Dutch, but larger size; 

 a favorite among market gardeners and shippers. Oz., 

 l^c- % lb., 50c ; lb., |1.50. 



t^U- Head Early. —We can fully endorse all claims 

 made for this excellent variety, but it is-no earlier than our 

 strain of Early Summer. It is a thoroughbred sort, on 

 accoimt of its remarkably uniform size aud shape and its 

 reliability for heading. The deep, flat heads are solid and 

 uniform in color, .size and shape. Oz., 15c.; }^ lb., 50c.; 

 lb., 11.50. 



- — Early Spring". — This is the earliest flat-head Cab- 

 bage in cultivation, being ready for use slightly in advance 

 of our All-Head Early ( which, however, is much larger). 

 The plants are dwarf, with solid, well folded, flattened 

 heads, averaging six to eight inches in diameter. The 

 stems of the plants are so short that the heads seemingly 

 rest on the ground. Plants produce but little outer foliage, 

 which is of a deep green color, and grows up closely about 

 thehpad. Oz., 15c.; ]( lb., 50c.; lb., $1.50. 



•"iHaininoth KockKed. — Heads very large ; deep red 

 to the centre ; highlv recommended. Oz., 20c. ; % lb., 

 65c. ; lb., $3.00. 



«A.ll Seasiin. — Heads very large, round, solid and of 

 fine quality, keeping as well as the Winter sorts. Plant 

 very vigorous, but .sure heading. Remarkable for its ability 

 to stand the hot sun and dry weather. Oz., 15c.; ]4 lb., 50c.; 

 lb., $1.50. 



Premium Flat Dutch. 



T*remium Fla* Dutch. — This is a large, strong- 

 growing variet}', requiring a considerable length of season 

 in which to perfect the large, solid flat heads, and should 

 be planted at least two feet apart in rich soil. Very popu- 

 lar where large, solid heads are desired for market. Oz., 

 15c.; X lb., 40c.; lb.,>fl.25. 



*<;, 



Tlie I.upton Cabbage. 



The Liiipton. — This variety of recent introduction 

 has met with remarkable success. Its growth is particularly 

 strong and vigorous, its color a dark bluish-green, indica- 

 ting a robust constitution and healthy development. The 

 stem is short, but strong under the head. The head is a 

 perfect specimen, thick and flat, the outer leaves covering 

 it well across the centre, and while it is large, yet is very 

 fine grained, maturing with the Succession. Oz., 15c.; ^ 

 lb., 50c ; lb., $1.50. 



^lEarly Flat Dutch. — An excellent second early va- 

 riety, producing fine large heads after the first early varie- 

 ties have disappeared. Highly valued, both for its fine 

 quality and ability to stand the hot sun and dry weather. 

 Heads ver}' solid, broad and round, flattened on top, tender 

 and fine grained. Oz., 15c.; % lb., 40c.; lb., |1.25. 

 ■^ — Fottler's Early Drumhead or Short-Stem 

 Brunswick. — In its improved type, this is a very fine 

 Summer or early Fall variety. The plants are of dwarf, 

 compact growth, the solid, flat heads resting on the soil, 

 while the few outer leaves grow closely about the heads. 

 The foliage is a light bluish green in color. The heads are 

 very flat, quite thick through, uniformly " hard and solid," 

 and considerably earlier than the ordinary Flat Dutch 

 strains. Good both for intermediate and Winter use.™Oz.,, 

 15c. ; X lb., 40c.; lb. 



^ Impel lal Drumhead Savoy Cabbage. 



'imperial Drumhead Savoy. — The hardest head- 

 ing and best variety for early or late crop. This is the 

 finest of the Savoy class and very distinct from all other 

 sorts. Heads large, very compact, solid and deliciovisly 

 tender and sweet, and well adapted for either early Sum- 

 mer or late Autumn and Winter crop. Surpasses all other 

 sorts in hardiness and keeping qualities. Entire "pits " of 

 it will keep in perfect condition until May. Oz., 15c. ; % 

 lb., 40c.; lb., $1.25. 



