BELAIR MARKET AND HILLEN STREET, BALTIMORE, 



MD. 



^ CARROTS. 



Dan vers. — The most remarkab]e 

 thing about this variety, aside from its 

 quality, is its enormous yield, and it is 

 rapidly superseding the long-established long 

 orange variety. Our stock is true, and will 

 give greatest satisfaction to the growers. 

 Paclj^ge, 5c.; % lb., 25c.; lb., 75c. 



^t. Vallery, or New Interme- 

 diate. — Roots very smooth and regular 

 in growth, of large size, from ten to twelve 

 inches in length, and two to three inches 

 in diameter at the top, tapering gradually 

 throughout. Rich, deep coloring and free 

 from hard core. Pkt., 5c.; yi lb., 35c.; 

 lb., 75c. 



•4falf" Long' Orang'e. — This favorite 

 variety, so largely grown for market, origin- 

 ated with the gardeners of Danvers, Mass. 

 The roots measure from one-and-a-half to 

 two inches in diameter ', at the shoulder by 

 five to six inches in length, and hold their 

 thickness well, being gently tapering and 

 abruptly pointed at the base. Our strain Danvers Carrot 



Continued. 



prodiices roots uniformly smooth and of 

 rich dark orange color ; flesh fine grained 

 and of the finest table quality. Pkt., 5c.; 

 % lb., 25c.; lb., 75c. 



(/ Oxheart, oi* Guerande.— This fine 

 sort is of the most advanced type of the 

 shortened, thick form. Roots attain a 

 diameter of four inches at the top, five to- 

 six inches in length, and frequently nearly 

 two inches in diameter at the abrupt stump- 

 root. The roots .are free from hard core, 

 and of the finest quality for table vise ; bottt 

 skin and flesh are highly colored. Pkt., 5c.;. 

 X lb., 25c.; lb., 75c. 



L^X ni p r o V e d Long Orange. — A 



standard late variety, beautiful and uni- 

 form in shape, deep orange color ; good 

 flavor; 'yields heavy. It requires a deep- 

 soil and the plants should stand eight inches, 

 apart in eighteen inch drills for roots to 

 attain their full size. Pkt., 5c.; % lb., 25c.; 

 XoDg Orange, lb., 75c. 



CELERY.Cellerie. 



1 oz. to 1,000 

 plants. 



ler c 



Sow the seed in a well prepared soil as soona.*! the ground is in a pi-oper 

 condition to work. Sow in drills and tread the seed tirmly in ; thin out to 

 an inch apart, and keep the ground well worked and free from weeds. In 

 order to secure stock plants, cut off the tops once or twice before trans- 

 planting, which should be about in July. Make the soil very rich with 

 well-rotted manure, which should be dug in deep ; a moist, low, rich 

 bottom land or well-drained muck soil is preferable. Set the plants eight 

 or twelve inches apart. To blanch, draw earth around the plants from 

 time to time, taking care not to cover the tops of the centre shoots. 



'(Griant Pascal. — Developed from the Golden Self-Blanching, it 

 retains the beautiful color. The stocks are very large, thick, solid, 

 crisp and of rich, nutty flavor ; free from any taste of bitterness. It 

 branches very easily and retains color and fresh appearance long after 

 being marketed. Package, 5c.; oz., 15c.; % lb., oOc; lb., $1.50. 



^■^liite Plnme.— 



This is a very profit- 

 able extra early mar- 

 ket variety, requiring 

 little labor. It is 

 solid, of fine flavor, 

 and very ornamental. 

 1 1 matures three 

 weeks earlier than 

 other sorts, and it de- 

 serves ttnqualified 

 praise, and calls for 

 no apology. Package, 

 5c; oz., 20c.; % lb., 

 50c^.'lb.,$1.50. 



Giant Golden 

 Heart . — Produced 

 b y careful selection 

 and high culture from 

 the Dwarf Golden 



Heart. In quality, appearance and large size it is unsurpassed. We- 

 recommend it as one of the best late varieties for the market gardener. 

 It is very hardv, and is held in high esteem wherever used. Package, 

 5c.: oz.,20c.; }i lb., 50c.; lb., $1.50. 



^iPi'encli Golden Self-Blancbing.— Paris Golden Yellow. The 

 Best Early Celery. This variety, first introduced in America, 1884, is 

 now the leading variety in all markets as an early Celery. The stalks 

 are much broader and heavier than those of the White Plume, and 

 greatly superior in quality. It is ready for use nearly as early, produc- 

 ing dwarfer and much larger bunches of broad, heavy stalks, blanching 

 to a deep golden yellow. Plants are of dwarf, compact habit, with very thick, solid, heavily ribbed stalks. When grown 

 in rich, moist soil ,the large stalks are very numerous, each plant being fully as thick through as the largest of the tall 

 late sorts, with a very large, solid heart, and beautiful golden-yellow stalks and leaves. When quickly grown the .stalks 

 are crisp and solid brittle, and free from any stringiness, of most delicious flavor. Our seed is of the original strain grown 

 from carefully selected plants, so that purchasers may be sure of receiving the genuine strain. Oz., 25c.; '4' lb., $1.00; 

 yi lb., $2.00; lb., $3.75. 



Giant Pascal. 



