Radis ET Ravb 



Rf \ 1 B B ^^^ I I Rabanosy Rabanitos 



**■ -■— r * **-* * * • TRa&iesunO TRetig. 



PKts., Ozs. and 1/4 Lbs. delivered free, but add 8c to Lbs. 

 6 Ozs. of Seed will plant 100-yard Row. 



Culture.— Sow as soon as the ground is dry in the spring-, in rows 8 to 12 inches apart, 

 every week or ten days for a succession, up to the middle of June, after which they are but 

 little used, unless a cool northern spot can be had, where the ground is shaded during part 

 of the day. They should be sown in light, rich soil, as a crisp Radish cannot be produced 

 in heavy soils. Sow also in early fall for late crops and winter use. Sow 8 to 12 pounds to 

 the acre. Radishes should be eaten when quite small; it is a mistake to let them grow too 

 long and too large. This applies particularly to Ruby King and small turnip-shaped sorts. 



ROUND AND OLIVE SHAPED VARIETIES. 



loUfiano's Extra Early Ruby King Radish.— The best of all. (Specialty, see 

 ._)/PKt. 5c. Oz. 10c. 1/4 Lb. 20c. Lb. 50c. 



tarlet Turnip White Tip Radish.— Round, bright scarlet, with attractive white 

 atunre in 25 days. (Specialty, see page 22.) PKt. 5c. Oz. 10c. 1/4 Lb. 15c. 

 30C/5 Lbs. $1. 25. 

 238\ Bwbjiano's Scarlet Globe Radish. — It has a rich scarlet color, faultless shape, 

 and nVt/res in twenty days. PKt. 5c. Oz. 10c. 1/4 Lb. 15c. Lb. 35c. 



232»Xexing'ton Market Honey HaKer. — The best early round white Radish. PKt. 

 5c. flzVjwc. 1/4 Lb. 20c. Lb. 50c. 



241\ VlclCs Scarlet Globe Radish. — A leader among bright round Red Radishes. 

 QuicOTnatjrfiiig, extremely attractive, short tops, solid and fine flavor. PKt. 5c. Oz. 10c. 

 1/4 Lb. 15c. Lb. 35c. 



23lV*el t .on's Model or Philadelphia White Box Radish.— Handsome and early with 

 fewer shor^tleaves, hence can be sown thickly in the row. PKt. 5c, Oz.lOc, 1/4 Lb. 15c, Lb.35c. 

 243k BOLGIANO'S CRIMSON KING.— Double the size of the ordinary early turnip- 

 BhapAF "Radishes, this one often measuring 6 to 7 inches in circumference, remaining solid, 

 firm, tender; white and of mild flavor; the shape varies between round and oval ; adapted 

 for«ithej*bpen ground or forcing. PKt. 5c. Oz.lOc. 1/4 Lb. 20c, Lb. 75c. 



50\ vrrussian Globe Radish. — It is a GLOfcF shape, of a crimson color, ;hort top, and 

 wilnRand forcing without becoming pethy. PKt. 5c. Oz.lOc. 1/4 Lb. Vic. Lb. 35c 



24CU Crimson Giant Forcing' Radish.— Originators StocK Seed. — 

 This fSDj entirely new variety, suitable, for forcing or early out 

 doo: 



ft 



km- planting." PKt. 5c. Oz.lOC. 1/4 lb. 20c. Lbl 50c. 

 2.%/Bolgiano's New White Olive Radish.— It has short tops, 



rapiST growth, perfect olive shape, extra fine quality 

 Oz.lOc* 1/4 Lb. 15c. Lb. 35c, 



PKt. 5c. 



55', Imp 



■renchBreaKfast Radish.— Quick growth; mild; tender; 



-forcing. PKt. 5c. Oz. 10c. 1/4 Lb. 15c. Lb. 35c. 



Snowball. — Earliest, round, white, solid : attractive when 



^flth red Radish. PKt. 5c. Oz.lOc. 1/4 Lb. 15c. Lb. 35c. 

 r fail's Favorite Forcing' Extra Early Radish.— The great 

 >f this famous Radish lies in its availability for forcing under 



It is' also largely used for field culture. It is perfect in both 

 shape and color, the skin being a bright, transparent red, and owing 

 to an unusually small top many bunches may be put in a single 

 package. PKt. 5c. Oz. 10c. 1/4 Lb. 15c. Lb. 35c. 



Gentlemen .— You can look for a large order from me for Spring 

 planting; I do not plant muck Fall truck. I have been using your 

 seeds now for several years and can say I have always found them 

 good and your prices lower than any of other houses I have dealt with. 

 July 28, 1906. L. A. ANGER. Fla. 



Gentlemen: — Your seeds have always given satisfaction, and will 

 order from your house as long as I plant. J. M. CANTY, Fla. 

 July 24, 1906. 



Gentlemen:— I had good 

 success from all seeds I have 

 orderedfrom you. 



B. Y. LLOYD, Texas. 

 May 10, 1906. 



250. 

 BOLGIANO'S 



NEW GLASS 



RADISH 



230. BOLGIANO'S SCARLET GLOBE RADISH. 



EARLY LONG VARIETIES. 



255l ^Improved Early Long' Scarlet Short Top.— For earliness, brilliancy of 

 colonend shortness of top it cannot be surpassed. PKt. 5c, Oz. 10c 1/4 Lb. 15c 

 Lb. 30c. - 5 lbs. $1.25. 



olgiano's New Glass Radish.— (Specialty, see page 22.) PKt. 5c 



1/4 Lb. 15c. Lb. 40c. 

 Incinnati MarKet.— This is a fine strain of the Long Scarlet Short Top 

 Kt. 5c. Oz. 10c. 1/4 Lb. 15c. Lb. 35c. 

 lgiano's Extra Early Long' White Pearl Forcing Radish.— 

 lt»see page 22.) PKt. 5c. Oz. 10c 1/4 Lb. 15c. Lb. 40c. 



W WHITE ICICLE RADISH.— This distinct new Radish, introduced 

 rmany, is one of the finest and longest of the very early pure white 

 varieties* PKt. 5c. Oz. 10c. 1/4 Lb. 15c. Lb. 35c. 



25lL^.ady Fing'er or White Vienna. — Long, white, very early, attractive, 

 exceTIerrf seller. PKt. 5c. Oz. 10c. 1/4 Lb. 15c. Lb. 35c. 



^51. ^fBolglano's New White Delicacy.— This charming Radish has a beautiful 

 forWfan exceptionally clear, bright, waxy appearance, exceedingly smooth, deli- 

 cateT crisp and tender, makes It the most salable, half-long white Radish. It has 

 short tops, does not become woody. PKt. 5c. Oz. 10c 1/4 Lb. 15c. Lb. 35c 



IMMER AND AUTUMN VARIETIES. 



. !few White Strasburg* Radish. — The most popular Summer Radish ; of 

 ' shape, tapering to a point. Skin and flesh are pure white, almost trans- 

 it; very tender; of a delightful pungent taste. PKt. 5c. Oz.lOc 1/4 Lb. 

 15c. Lb/35c. 



24± Jrew White Chartier Radish.— A white form of the well-known Chattier 

 or SfWpherd Radish. PKt. 5c Oz. 10c 1/4 Lb. 20c Lb. 50c 



243.>Larg'e White Summer.— Deliciously mild and sweet. PKt. 5c Oz. 10c 

 1/4 M. lie. Lb. 30c 



244k>Giant White Stuttgart.— An immense white summer Radish. PKt. 5c 

 Oz. 10c. 1/4 Lb. 15c. Lb. 35c 



246. fininese Rose Summer Radish. — It stands the hot, dry weather without 

 becoVfcuj pethy or shooting to seed. PKt. 5c Oz. 10c 1/4 Lb. 15c Lb. 40c 



23ty6olden Globe Summer Radish. — Grows quickly to a fair size, and with- 

 stanashearf and drought remarkably well. Of excellent flavor. PKt. 5 c. Oz. 10c 

 1/4 Lb. tiTc. Lb. 35c. 



2 l7 v >Chartier, or Shepherd.— Long red Radish with a white tip. Beautiful 

 for bMnching. PKt. 5c. Oz. 10c. 1/4 Lb. 15c Lb. 35c. 



> WINTER VARIETIES. 



2561 New Short White Chinese Celestial Radish.— The best of all winter 

 RadisVCs^ (Specialty, see page 22.) PKt. 5c. Oz. 10c. 1/4 Lb. 15c. Lb. 40c 



25\ Cjunese Rose Winter.— The best Red Winter Radish. PKt. 5c Oz. 10c 

 l/4Lb^l5c. Lb. 40c 



SU^Round BlacK Spanish Winter.— Extremely fine stock. PacKet 5c 

 Oz.lOc. 1/4 Lb. 15c. Lb. 40c 



26A» New Winter Radish OsaKa.— PKt. 5c Oz. 10c 1/4 Lb. 15c Lb. 40c 



26l«Long' White Spanish Winter.— PKt. 5c Oz. 10c 1/4 Lb. 15c Lb. 40c 

 — isSrtRound White Spanish. -PKt. 5c Oz. 10c 1/4 Lb. 15c. Lb. 40c. 



7^ -l.nnp- BlacK Spanish.— PKt. 5c Oz. 10c. 1/4 Lb. 15c. Lb. 40c 



U n i> eo Raslicli Rswtfe The best variety is produced from small pieces- 

 nor5e IVatUSn IX.OOI.S. of roots 4 or 6 inches in length. These small 

 roots will produce good radish fit for use in one season's growth. Plant the set small 

 end down, where the slanting cut is, so that the top will be 2 inches under the soil, 

 and in rows or furrows 2 to 8 feet apart and 15 to 18 inches apart in the rows. The 

 soil should be very rich and well cultivated. It is hardy and may be left in the 

 ground until Spring before digging. A part of the crop may be pitted late in the 

 Fall if desired. A dozen roots will give all that will be needed for family use; as it 

 constantly increases, it is best to plant it in some out-of-the-way corner of the gar- 

 den. By mail (postpaid), Each 5c Doz. 25c 50 for 60c 100 for 90c By 

 express (not paid), 100 for 50c. 300 for $1.50. 500for$2.40. 1000 for $4.50. 



RHUBARB ROOTS. ve Yst a h m e il p i i a e r plS wn 



Victoria.— A good market sort. Stalks red. PKts. 5c. Oz.lOc. 1/4 Lb. 30c 

 Lb. $1.00. Roots 15c each. 4 for 50c, postpaid. By express, Dozen $1.50. 

 $5.00 per 100. Linnaeus. — An early variety. Stalks green, large and tender. 



PKt. 5c. Oz. 10c, 1/4 Lb. 30c. Lb. $1.00. 



