“cannace LLE/T’TUuCE, | ees 
FOR CULTURE SEE PAGE 11. | : ee NEW YOR a 
)) 
HEAD CABBAGE LETTUCE produces solid, compact heads, which are very : j 
eopesian and entirely CS from the bitter taste of the loose-leaved IMMENSE HEADS, 
weg varieties classed as “Curled Lettuce. 15, 16 and often 18 ins. across. 
, TS rie ae 
THE KING OF ALL ‘ "south 1 4 Guibhoe 
SUMMER es be Ve 
LETTUCES Blanches Beautifully, is 
Crisp, Tender and 
Absolutely Free from 
, Bitterness, 
—-0-—— rr 
-A Sure Header. 
Slow to Run to Seed. 
Not Affected by the Hottest 
Weather. 
In short, itis the . 
ACME OF PERFECTION 
for a Summer Lettuce. 
2> Henderson’s “New York” 
.. Lettuce... 
Is of unusual size and solidity of head, with but little 
== tendency to run to seed. We have had it, time and again, 
18 inches in diameter, ‘and weighing nearly four pounds, with 
heads almosé as solid as an’ Early Summer Cabbage, which in 
general form it somewhat resembles. -. The variety blanches itself 
naturally, is crisp,:tender and of excellent flavor, and always free 
from bitterness. The outside color is distinct. Itis not a forcing va- 
riety, but is.one of the best for summer use ever introduced. (See cut.) 
Price, 10c. pkt., 25c..0z., 65c. 14 Ib., $2.00 lb. 
—— 
-»-A FEW 
TESTIMONIALS 
“¥ cannot help sending you my testimony as to the result of the New York Lettuce. Of 
all the Lettuce I ever saw or tasted, I must say this is the very best. I set out quite a large 
bed, and 26 heads were all 1 could get in a barrel without hard pressure. I gave it away.to 
anybody and everybody I could, and without an exception, every one said it was the finest: 
in both size and quality they ever saw.” : 
to show what is thought of 
““Henderson’s New York Lettuce: very fine.and crisp. Good heads; T-measured some of 
9 66 99 . 
Henderson’s ‘“‘ New York” Lettuce. | 
; them and they were15to 16 inches across, Itisallyou claim forit. Itlookslikeacabbage head.” 
“We grew Henderson’s New York Lettuce that measured over 18 inches across, and every one at first sight said they were cabbages.”’ 
“T have used ‘Henderson’s New York Lettuce Seed’ for the past four years, and to my taste it stands without a rival among all the different 
varieties I have tried. I have given the seeds to different friends for trial, and from one and all comes the same old story, ‘The best I ever tasted.’”’ 
“Your New York Lettuce is something grand. Neyer saw anything like it in the way of Lettuce.” 
ee OMIGNONETTE.” 
NEW LETTUCE, e 
A small, sturdy, russet-colored Lettuce, distinct and unique, and of great 
value. The entire plant measures only 7 inches in diameter, and is more solid 
and compact than any existing variety. The outer leaves are few, and 
these cling so closely to the head that it is almost all head. The few 
outside leaves are as deeply crumpled as a Savoy Cabbage and richly 
colored with russet-red and bronze-green of varying shades. The cut 
section shows the character of the solid heart, which is of 
a creamy yellow waved with pale greenish white. It is 
wonderfully nardy, resists drought and excessive moisture 
—a most valuable feature in our climate. Itis fit for use 
five days after Boston Market, which, combined with its 
long-standing character, constitutes it an all-seasons 
variety in a superlative degree. (See cut.) 
Price, 10c. pkt., 25c. oz., 75c. 14 Ib., $2.50 Ib. 
BUTTER LETTUCE. 
YELLOW-SEEDED BUTTER. Itisavery distinct sort, 
making a large, dense yellow head, of a very handsome 
appearance, very crisp and tender and excellent in flavor. 
5c. pkt., 15c. oz., 40c. 14 lb., $1.25 lb. 
BLACK-SEEDED BUTTER. Similar to Tennis Ball, but 
larger. Used extensively as an outdoor variety. 5c. pkt., 
15e. oz., 40c. 14 lb., $1.25 lb. 
LL 
Our Seeds are no longer supplied through Dealers. Our object > PY 9 Her Gh Scots foisted upon them as“ HENDERSON'S.” 
HENDERSON’S 
NEW LETTUCE, 
¢¢ MIGNONETTE.’? 
