"CELERY. 
1 oz. for aime 000 Plants. 
41 
For Culture, see Loe renee 13. 
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WHAT IS... 
THOUGHT OF 
(—l(—(—I— 
“Your Celery Seed is winning 
friends throughout this section. 
l always get a higher price for my 
Celery than my neighbors who do 
not use your Seeds, for their Celery 
is not as good as mine. Several 
commission houses around here 
wanted my Celery—but I did not 
have enough to supply all.” 
DN SS SS ph Sy 
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“The seed that | received from 
you this spring was very satisfac- 
tory, and | was very much pleased 
with the Golden Self - blanching 
Celery. It grew the largest and 
tl handsomest Celery | ever saw, and 
would like some more of the same 
u seed.” 
u 
“The best Celery | ever grew 
was from seeds | bought from 
y you.” 
Leme 
GIANT PASCAL. A selec- 
tion from the Golden Self- 
blanching Celery, partaking 
of the best qualities of that 
variety, but is much larger 
and a better keeper. It is of a fine, nutty flavor, being entirely free from any 
bitter taste. It grows two feet high; stalks broad, thick, crisp and stringless; 
the width and thickness of the stalks are distinctive features of this variety. It 
bleaches with but slight ‘earthing up,” and very quickly, usually in five or six 
days.. A valuable variety for both second early and midwinter use. (See cut.) 
10c. pkt., 30c. 0z., 75c. 14 Ib., $2.50 Ib. 
GOLDEN ‘DWARF. This, like many other standard varieties of vegetables, was 
first introduced by ourselves. The Golden Dwarf now constitutes the great 
bulk of main crop Celery that is produced in all sections of the United States. 
In the great Celery-growing districts of Kalamazoo, Mich., this variety is planted 
almost to the exclusion of all others, except the White Plume, which they use 
for the early crop. Golden Dwarf, when blanched, is of a waxy golden-yellow 
color; the stalks are cylindricalin shape and most solid and crisp in quality, and 
one of the best keeping of Celeries. (Seecut.) 5c. pkt., 25c. 0z., 80c. 14 1b., $2.75 lb. 
GOLDEN SELF-BLANCHING. A most valuable variety, par- 
taking of the character of the celebrated ‘‘White Plume” inas- 
much as it simply needs a slight earthing up or ‘‘handling.” It N 
is of a beautiful waxy golden color, very solid, and of arich nutty 
flavor. 10c. pkt., 40c. oz., $1.25 14 Ib., $4.00 lb. 
HENDERSON’S DWARF WHITE. This variety is 
perfectly solid, the stalks half-round. When blanched is 
ayellowish white, crisp, tender, and of fine flavor. 5c. pkt., 
25¢. 0z., T5e. 1 Ib., $2.00 lb. ter 
GIANT PASCAL CELERY 
HENDERSON’S HALF DWARF. Entirely solid, 
possessing a rich nutty flavor, while 
it has much vigor of growth, sur- 
passing most of the large-growing 
sorts in weight of bunch. 5c. pkt., 
25c. oz., 5c. YY lb., $2.50 1b. | 
BOSTON MARKET. Similar to 
the Dwarf White, but rather more 
robust. Theleaves are a darker 
green, the stalks when blanched 
being nearly white. It is anexcel- 
lent variety,solid, crisp andtender. 
5c. pkt., 25¢. oz., 75c. 14 Ib., $2.50 1b. 
GIANT WHITE SOLID. A large- 
growing sort, attaining a height, 
under good cultivation, of 3 feet. 
This variety is most suitable for 
southern sections of the country, as it grows 
freely in hot or dry atmosphere. 5c. pkt., 20c. oz., 
60c. 144 1b., $2.00 ]b. 
HEN DERSON’ S CELERY 
BY THOSE WHO PLANT IT: 
~—IYPILPIIIPLPIILISISISIAISAIIAI IASI IIIS! 
SEED 
“1 find your Celery Seed (in fact 
all seeds) up to date and you are 
the safest seed firm to buy from.” 
“T only wish you could see my. 
stock of Celery, it is magnificent. 
The finest | ever grew, / think. J 
shall send you my order next year.”’ 
“For a good keeper / prefer the 
Giant Pascal Celery; it is also 
crisp, juicy, and always solid.” 
“TI have some of the Golden 
Dwarf Celery yet. It is splendid 
for its keeping qualities.” 
“The Giant Pascal Celery seed 
was also received, and the result 
was satisfactory in every way and 
matured gigantic stalks. 
praise it too highly for its richness 
in flavor and taste. / must have 
the same seed for 1897.” 
HENDERSON’S GOLDEN 
DWARF CELERY. 
ANYWHERE 
IN THE U.S. 
WE DELIVER FREE { 
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} direct to the planter, all Vegetable Seats, Flower Seeds and Bulbs, } **°Normp = 
