SUPERIOR VEGETABLE SEEDS J. MANNS & CO., Forrest and Hillen Sts., Baltimore, Md. 27 
RADISHES -- Continued. 
French Breakfast Color is a scarlet rose, shading to a waxy white at 
the tip; quick growth, mild and tender, good for 
forcing. Pkt., 10c; 14 lb., 25c; lb., 75c. 
Feton’s Model White Box (Forcing) [18,28 most 
handsome shape 
very early and has but few leaves, thus making it of special value for growing in 
hotbeds or “‘boxes,’”’ and one-third more radishes can be grown in the same space 
than with most other sorts. It is of clear white color, solid, juicy and unsurpassed 
in flavor. Pkt., 10c.; 14Ib., 25c.; Ib., 75c. 
This is the standard extra early long scarlet market 
Long Scarlet variety, short top, long scarlet roots; crisp, fine flavor. 
Pkt., 10c.; 14Ib., 25c.; Ib., 75c. 
White Icicle Radish It fully equals in CE tender flesh and mild 
flavor the popular hite Vienna or Lady 
Finger, while it is as early as Long Scarlet Short Top. Planted in spring the 
young Radishes are ready for use in 20 to 25 days from sowing the seed, and their 
long, slender form and pure paper-white skin are most attractive when 
bunched for market. Pkt., 10c.; 441b. 25c.; lb., 75c. 
* * * (“Glass Radish’’) A selected strain of the 
Cincinnati Market Long Scarlet, growing to slightly larger size 
fully as early and darker in coloring. Pkt., 10c.; }41b., 25c.; Ib., 75c. 
O Q 9 Thiseed 
Long Bright Scarlet, White Tipped [35.8 235 
handsomest colored scarlet Radish known. Pkt., 10c.; 141b., 25c.; Ib.,-75c. 
D The color at top is crimson,running into pink at 
Improved Chartier middle,and from thence downward is pure waxy 
white. It is of avery quick growth, and ready for use nearly as early as Long 
Scarlet. Exceedingly tender and crisp. Pkt., 10c.; 14 lb., 25c.; Ib., 75c. White Icicle 
: This variety is a cross between Wood‘s Early Frame 
Pearl Forcing and White Strasburg. The color is a pearl white with a 
fine waxy appearance, very firm and solid. They will remain in good condition 
longer than any other extra early variety. Pkt., 10c; 14 Ib., 25c; 1b.,75c. 
Long White Vienna, or Lady Finger #28, *.ins 
: Mics ilps: finest Long 
White Radish in cultivation; it is most beautiful in shape, white in color, both 
skin and flesh are pure snow-white, crisp, brittle, and of rapid growth. Highly 
recomended Pkt., 10c; 14 Ib., 25c; ibe 75c. 
New White Strasburg A very. new desirable summer variety 
a favorite with our market gardners. 
skin and flesh both white. It is excellent quality and a quick grower. Pkt., 10c. 
\Ib., 25c.; lb., 75c. 
Perpetual White Summer This variety introduced by us> 
has given splendid satisfaction 
to all who have tried it. They are pure white, of uniform good quality, crisp and 
brittle, and they keep longer in a fit condition for the table than any variety we 
know of, hence their name. Perpetual White Summer can be sown any time 
of the year, and will always produce good radishes fit for market earlier 
than the Chartier, and keep in perfect shape for marketing about four weeks, 
or longer for home use. Pkt., 10c.; 41b., 25c., Ib.; 75c. 
D Quick growing and therefore very early. Of the 
| White Stuttgart ; 
largest size, and both flesh and skin are pure white; 
guality fine, firm, and brittle, can be pulled for use at any stage. Pkt., 10c.: 
Ib., 30c.; 1b., 85c. 
Large White Summer Round, smooth, very white, crisp, and 
| tender. The market gardner’s favorite 
| for summeruse. Pkt., 10c.; 4lb., 25c.; Ib., 75c. 
WINTER VARIETIES 
: White Chinese 
| New Celestial 
Large, stump-rooted 
Radish with white skin 
and a Can be sown 
rom July 1 to August 15, 
White Strasburg anon becepim prime con: 
iton, mild, in avor 
prec and Beer ieee Market gardners will find this a special seller. Pkt., 
c.; Ib., 30c.; Ib., 85c. 
White Round Spanish 2005, pesca ta, Aye inches im, aiameter, 
crisp and not becoming pithy, very compact and highly Javored; an excellent sort 
for winter, as the roots keep a long time. Pkt., 10c; 14 Ib., 30c; Ib.. 85c. 
Improved Half-Long, Black Spanish Radish Ihs,ne" 
termediate in shape between the Old Round and Long Black Spanish, and 
much superior to either. Flesh mild, very sweet and crisp, never pithy, and 
is decidedly the best of all black radishes. If stored in damp sand in the cellar, 
they will keep all winter. Pkt., 10c7 4 oe ne Ib., 90c. 
A ike the Long White Spanish, except in 
Round Black Seo shape. | Pkt., 10c; %4 Ib., 25c5 Ib., 75¢. 
: splen ose-red variety that keeps durin ter; 
Chinese Rose tempting flavor and verycrisp. Pkt., 5c; Y% Ib., 25¢;1b.,75¢. 
Long White Spanish Tyne EOS 10 ota snow waite cole similar to 
e ite Strasburg in shape, but rather 
stump-rooted. Pkt., 10c; 14 Ib., 25c; Ib., 75c. : tilt 
: Black skin, white flesh, very firm and solid, d 
pone ielacls Spanish keeper, grows long and large. Pkt., 10c; 14 ‘tb. 
c; Ib., 85c. 
California Mammoth: first introduced into this country by the 
Chinese in California. It is pure white. about one 
foot long, and two or three inches through, tapering regularly to the tip. The 
flesh is tender and crisp, keeping well through the winter. Pkt. 10c; 14 Ib., 
30c; Ib., 90c. 
Long Scarlet 
