* Bolgiano’s “Glory” Tomato 
Lives and Bears Abundantly When Other Varieties Die 
“ Glory ” Tomato ripens earlier than many other varieties 
that are usually planted for early use and is an abundant and 
continuous bearer. 5 
“Glery ”’ Tomato produces vines that are well set with 
fruit, bearing from the ground to the top of the vine. At times 
the vines are so full that they can hardly hold all the fruit 
that they produce. The vines are short-jointed, vigorous and 
healthy. So pure in type they are almost identical in all 
respects. They keep vigorous and green until frost and then 
are full of fruit. 
“Glory ” Tomato produces at every joint large clusters 
of good size, smooth, firm, beautifully shaped fruits, uniform 
in shape, color and size. They ripen evenly and color up well. 
“Glory ” Tomato is decidedly disease resistant. It has 
proven absolutely blight-proof when other crops side by side 
were ruined by blight. 
“Glory” Tomato is one of the handsomest Tomatoes 
grown. It has an exceptionally fine Red Color. Mild, Deli- 
cious Flavor. The fine breeding and careful selection of this 
strain shows up in the fruit. It is entirely free from cracks. “ Glory ” Tomato 
“Glory ” Tomato has thousands of friends. They speak of it in the following terms: “A world-beater.” ‘Has more 
good qualities than any other.” “Outyields and outsells any Tomato on the market.” “Has great value for both market 
and canning purposes.” “By far the best ever grown.” “No Tomato equal to it.” “Did best of all.” “ Rest not 
in it.” “Prefer it to all others.” “Outyields and outsells all others.” “Lives and bears abundantly when other 
varieties die.” 
Pkts. 10c and 25ce. % Oz. 50c. Oz. 90c. % Lh, $2.75. % Lb. $5.15, Lb. $10.00. Postpaid. 
» Bolgiano’s “Greater Baltimore” Tomato 
The World’s Greatest Canning Tomato 
The Best Second Early and Main Crop Tomato. Ranks First in Yield and Quality. Its Extremely Heavy Weight, 
Due to Its Firmness and Great Meatiness, Makes It a Wonderful Canning Tomato. It Ripens Evenly to 
the Stem and is Entirely Free from Ridges, Cracks and Blight. Smooth, Well-Formed. Fruits in 
Large Clusters at Every Second Joint. Joints Are Short and Sturdy. Brilliant Red 
Color. Vigorous, Compact, Healthy Vines. Just Doubles the Yield of Many of the 
Best Cropping Tomatoes You Have Ever Grown. 
The “Greater Baltimore” Tomato has been grown in every Tomato State in the Union, and in many foreign coun- 
tries; it is almost impossible to give a description of its merits without seeming to claim for it Supernatural Powers; 
so in describing it, we will, as far as practical, confine ourselves to extracts from the experience of those who have 
grown the “Greater Baltimore” during the past fourteen years. Growers write, “Out of 15 Red Varieties it was the 
best of all.” “ Very prolific—it yielded from 300 to 
more than 650 bushels of 60 pounds per acre.” One 
man raised 17,000 plants from one-fourth pound of 
“Greater Baltimore” ‘Tomato Seed. “ Vigorous 
grower, strong, healthy plants. Fruit uniform in 
shape and size, large, very regular, smooth, shapely, 
fleshy, very meaty, ripens well and evenly. Beautiful 
bright red color, fruit very handsome, dozens weigh- 
ing 30 ounces, and several exceeding 32 ounces.” Seed 
planted side by side with Stone has outyielded that 
variety four to one. Used almost exclusively by “ The 
Giants among the Packers ” throughout Indiana and 
Dlinois. “Fine crop in bad season.” Excellent 
keeper—has kept until New Year’s Day. Rust and 
blight proof. Recommended unreservedly by a grower 
for “ the section around Lakeland, Fla.” Had proved 
better than any variety tried at Pictou, Canada. 
“Stands the heat and drought of Mississippi.” ‘“* Very 
valuable for South Carolina climate.” In the canning 
districts of Delaware and Maryland “yielded a fine 
crop in a bad season.” ‘Texas says there is no better 
Tomato in size and taste on the market; not an acid 
Tomato—very fine flavored. As a home garden 
Tomato “the results have been far heyond expecta- 
tion.” On our own table we sliced the “ Greater Bal- 
timore ” Tomato like we would slice a fine, tender 
roast beef. 
Pkts. 5e and 10e. 144 Oz. 30c. Oz. 50c. 2 Ozs. 80c. 
“ Greater Baltimore ’’ Tomato Y Lb. $1.40. Y% Lb. $2.65. Lb. $5.00. Postpaid. 
