-Qjrri^ Bros/ horticultural Quide.- 



Remember, these are postpaid Prices. For Special Prices 

 by express or freight, see page 28. 



Our Long Keeping is a mar- 

 vel for solidity, regularity of 

 heading, absence from loose 

 leaves, and as a shipper is 

 without a rival. Hgf^riarket 

 gardeners should try it. 



SAVOYS AND RED 

 CABBAGES. 



The Savoy Cabbages are worthy of 

 more extended cultivation, being of much 

 finer flavor than the other Cabbages. 

 Grown late in the fall and allowed to have 

 a touch of frost, their flavor is unsur- 

 passed by any of the Cabbage family. The 

 Red Sorts are much grown for pickling. 

 Early Dwarf Ulm Savoy— A dwarf 

 variety, very early and very sweet 

 and tender. Pkt,, 5 cts.; oz., 15 



cts. ; M, lb., 40 cts. ; lib 81 50 ^ 



American Drumhead Savoy— An ex- 

 cellent variety of fine flavor ; heads 

 large, showy and finely savoyed or crumpled on 

 be equaled by any of the Cabbage family. 



CABBAGE. 



LATE OR WINTER SORTS. 



Currie's Long Keeping — As the name indicates, this variety is a good keeper, but not only 

 are its keeping qualities superior to any other Cabbage we have ever seen, but it is un- 

 surpassed for main crop. It is short stemmed, heads large, firm and solid and of very 

 superior flavor; color dark green, with few outside leaves. As a keeper it is the best we 

 have ever known. If placed in a dry, cool cellar or pit, it will keep in excellent condition 

 until well along in the following summer. Pkt., 10 cts. ; oz., 30 cts. ; a lb., 90 cts. ; 1 lb. 83 00 

 Stone Mason— A variety of the Mason Drumhead, but a decided improvement; very sweet 



and tender. Pkt., 5 cts. ; oz., 15 cts.; H. lb., 40 cts.; 1 lb 1 25 



Large Late Drumhead— Heads very large, round and solid. Pkt., 5 cts.; oz., 15 cts. ; % lb., 



50cts.;llb 150 



Marblehead Mammoth Drumhead— The largest Cabbage grown. It is no uncommon oc- 

 currence to And a head weighing from 50 to 60 lbs. Pkt., 5 cts.; oz., 15 cts.; H lb., 40 



cts.;l lb 1 50 



Select Late Flat Dutch— A low growing variety with large round solid heads, well flattened 



on top and of excellent quality. We 

 have a stock that has been selected 

 with exceptional care and can be de- 

 pended on to produce large heads of 

 uniform size. Pkt., 5 cts.; oz., 30 



cts.; M, lb., 75 cts.; 1 lb 2 00 



All Seasons— This variety is certainly 

 one of the very best for all the year 

 round, forming a solid and compact 

 head of very fine quality. Pkt., 5 

 cts.; oz., 15 cts., %. lb., 40 cts.; 1 lb.l 25 

 Currie's Selected Premium Flat 

 Dutch— The strain we offer of this 

 favorite variety is of genuine merit 

 and cannot be surpassed in size and 

 evenness of growth. Pkt., 5 cts.; 



oz., 20 cts.; % lb., 75 cts.; lib 2 00 



The Hollander— A splendid late Cab- 

 bage with perfectly solid, round 

 heads very regular in growth ; a sure 

 header and a grand keeper. As a 

 shipper it has no equal. This var- 

 iety has been in great demand for . 

 shipping to Chicago and other mar- 

 kets. The seed we offer is Selected 

 Danish grown, and cannot be sur- 

 passed by any other in the country. 

 ; oz., 30 cts; M lb., 81-00; 



ALL SEASONS 



10 cts. 



3 00 



the leaves ; the quality cannot 



Pkt., 5 cts.; oz., 15 cts.; 



% lb., 40 cts.: 



1 lb 



1 50 



Early Blood-Red Er- 

 furt — Earlier and 

 smaller than the large 

 red; valuable for 

 pickling. Pkt., 5 cts. ; 

 oz.; 20 cts. ; M lb., 75 

 cts.; lib 2 00 



Large Red Pickling 

 (Improved) — Excel- 

 lent for pickling, 

 bearing large, solid 

 heads. Pkt., 5 cts.; 

 oz., 20 cts.; M lb., 75 

 cts.:llb 2 00 



LARGE RED PICKLING. 



Cabbage Plants, see page 28. 



To sow cheap Cabbage 

 Sxed is the poorest kind 

 of economy. Our Seed 

 is saved from only the 

 best and most regular 

 heads, and certain to 

 produce good crops. 



CURRIE'S SELECTED PRE5IIUM FLAT DUTCH CABBAGE. 



PLANT FOTTLER'S BRUNSWICK FOR A MAIN AND LONC-KEEPINC FOR A WINTER CROP. 



