ILLUSTRATIOXS 



I 



t 



Page. 



Plate I. — Fig. 1. Fruit-pulp cells — apple 110 



2. Fruit-pulp cells — pear 110 



II. — Fig. 1. Fruit-pulp cells — quince 110 



2. Fruit-pulp cells — plum 110 



III. — Fig. 1. Fruit-pulp cells — peach 110 



2. Fruit-pulp cells — apricot 110 



IV. — Fig. 1. Fruit-pulp cells — ^grape 110 



2. Fruit-pulp cells — strawberrj- 110 



V. — Fig. 1. Fruit-pulp cells — red raspberry 110 



2. Fruit-pulp cells — black raspberry 110 



VI. — Fig. 1. Fruit fibre- vascular bundles 110 



2. Fibro- vascular bundles of apple 110 



VII. — Fig. 1 . Fibro- vascular bundles of pear 110 



2. Fibro-vascular bundles of quince 110 



Viri. — Fig. 1. Fibro-vascular bundles of plum 110 



2. Fibro-vascular bundles of peach 110 



IX. — Fig. 1. Fibro-vascular bundles of apricot 110 



2. Fibro-vascular bundles of grape 110 



X. — Fig. 1. Elements of fibro-vascular bundles of apple 110 



2. Elements of fibro-vascular bundles of pear 110 



XL — Fig. 1. Elements of fibro-vascular bundles of quince 110 



2. Elements of fibro-vascular bundles of plum 110 



3. Elements of fibro-vascular bundles of grape 110 



XII. — Fig. 1. Elements of fibro-vascular l)nndles of peach 110 



2. Elements of fibro-vascular bmidles of apricot 110 



7 



