Be PETER HENDERSON & CO., NEW YORK—BOOKS 
sie a) 
HENDERSON'S if GARDEN BOOKS CONT'D. 
Vegetable and Market Gardening—Continued 
BAILEY. Soils; their treatment; vegetables; 
management from seeds to marketing and storing.... 
Vegetable Forcing. By R. L. Warts. Exceedingly 
valuable to all practical growers whether producing 
for commercial purposes orforthe hometable........ 
Success in Market Gardening. By HERBERT RAWSON. 
Revised and enlarged edition. A new manual for 
veretablejicrowerss = siic.et nee ee Oe ee 
Muck Crops. By A. E. Wirxrnson. A book on 
vegetable crops raised on reclaimed land in some 
localities known as black dirt or muck............. 
Gardening for the South. By P. H. MELL. Growing 
vegetables and fruits in the South, according to 
the methods of the most successful southern 
Pardeners’ qos Se ee ee Kor 
Truck Farming in the South. By Dr. A. OEMLER. 
A guide to raising vegetables for Northern markets, 
eulture,packing ~et0 ire es ee ee 
CULTURES OF SPECIAL VEGETABLES 
Asparagus. By F. M. Hexamer. ‘The best methods 
of raising, cultivating, harvesting, marketing, 
forcing, and canning asparagus ...-.e6.. 25. eee. 
Bean Culture. By GLENN S. SEvEY. The only com- 
plete, comprehensive and authoritative book pub- 
lished-on the subjects. 2 ee eee 
Cabbages, Cauliflower and Allied Vegetables. By 
C. L. ALLEN. Complete cultural instructions from 
Seed: timeitosharvestinge. = oe eee 
The Late Cabbage. From seed until harvest. Also 
seed raising. By E. N. REED, specialist in late 
cabbage and cabbage seed. A practical manual 
based upon the author’s experience covering a period 
ofseven years. 13lpages. 38figures.............. 
Carrots and Mangels. By J. J. H. Grecory. How 
tomaises keep and feed= a tire oe en ee 
Celery Culture. By W. R. BYAartie. A practical 
guide for beginners, and a standard reference for 
those already engaged in growing celery............ 
Culinary Herbs. By M. G. Karns. The only book 
devoted to the flavoring plants of home and business 
Bardens 3s rss oe oe Oe ee 
Melon Culture. By James Troop. A _ practical 
treatise for the amateur as well as the large com- 
MeroIAle CTO Whe apse eae ae ee 
Mushroom Culture. By B. M. Duccar. The whole 
subject is treated in detail, minutely and plainly, 
by a practical man actively engaged in growing 
PMISNTOOMIS J eiven earns Peek e - ae ae eee es = 
Mushrooms, Howto Grow Them. By Wm. FaLconer. 
A practical work on growing for home use or for 
shdveh gl Ces Hee eter ah, A eer ei SRE NBs a CRU Oe eae geal Tie Ga Os 
Onion Culture. By T. GrizNeR. For the home 
garden or market; new and highly valuable methods 
ALCUOESCrI De Oi nue sass ae eee Se ea ee 
Peas and Pea Culture. By GLenn C. Sevey. An 
authority on many of the details connected with 
PCS=CLO Ds syeteces Wake eee ee ne So 
The Potato. By SamuEL FRASER, of Cornell Agri- 
cultural College. Potato cultivation, spraying, 
harvesting, storing, marketing, etc...........--.e20. 
Potato Culture, The A B C of. By W. B. TrErrvy. 
How to grow quantity and quality, and other new 
and-valuable information. nstec.2 kee Gale ce ee 
Sweet Corn Culture. By A.E. WILKINSON. Varieties, 
culture, commercial growing, drying and canning... 
2.50 
2.50 
1.75 
2.50 
1.75 
$0.90 
-90 
-90 
-40 
. 90 
1.00 
-90 
.90 
-90 
.75 
1.00 
Sweet Potato Culture. By James Fitz. Full in- 
structions from starting the plants to harvesting 
and storing; the Chinese Yam, etc..... Sra a .90 
The New Rhubarb Culture. By Jj. E. Monee! ‘ = 
A new and complete guide to dark forcing and 
field culture se) Se os ee ee 90 
Squashes. By J. J. H. Grecory. Soils, culture, 
Winter Stonie-eLCrs co oe eee aries z —~.40 
Tomato Culture. By W. W. Tracy. Contains the — 2 
latest and most complete information on the subject. .90 
_ CULTURES OF SPECIAL FRUITS Be 
The American Apple Orchard. By F. A. Waucu.” 
Every, detail for the successful cultivation of apples 
is thoroughly explained. A book of reference for 
- both the novice and the experienced............... 1.75 
The American Peach Orchard. By F. A. Waucu. 
This is the latest and best work on the culture of 
peaches, propagation, culture, etc...........+..-... ives 
Cranberry Culture. By J. J. Wuite. Location, 
preparation, aoe management, picking, keeping, 
Grape Culturist. By A. S. Futter. One of the best c= 
works on cultivation and management of hardy 
BIADES Wi ie ee ee yee wt en ae ee 2.00 
American Grape Culture. By T. V. Munson. A 
practical hand-book for the vineyardist as well : 
as those that grow a few vines.................... 2.50 
Grape Growing and Wine Making, American. By 
Pror. G. Husmann. Garden and vineyard manage- 
ment from planting to harvesting, both in the East, 
West and California; all about making wine........ 2.00 
Grape Growers’ Guide (under glass). By Wo. 
‘CHORLTON. Cultivation in warm and cold graperies, 
construction heating sas. =i eee Syee4 1.50 
Pear Culture for Profit. By P. T. Quinn. Soils pre- 
paration, planting, management, harvesting, 
marketing Ge 7 ee a ee Fee P2oe 
Plums and Plum Culture. By Pror. WauGH. A com- 
plete manual on all known varieties of plums..... Bere st, 
Quince Culture. By W. W. MeEerEcu. Varieties, 
propagation, cultivation, diseases, insects and 
Temediesss, OY at cae ae ee ee nt hans 25 
Strawberry Culturist. By A. S. FuLLer. Field, 
garden, forcing and pot culture; hybridizing, 
VaRleCies; 166 G.c eee cke oy ee eg -40 — 
PESTS—INSECTS, PLANT DISEASES, WEEDS 
Fumigation Methods. By W. G. JOHNSON. Simple ~ : 
and effective means of exterminating insects and 
SEVERITY Ve oa tiene eee OS Oe TS Se Le hese 1.75 
Insect Pests of Farm, Garden and Orchard. By PRoF. 
E. D. SANDERSON. A most complete and up-to-date 
work-on:thisisubjecti...2) ee ee 3.50 
Insects and Insecticides. By Pror. WEED. Tells how 
to combat insects in field, orchard, garden, green- 
house and dwelling. ......:..... alton See 1.75 
Spraying Crops. By CLARENCE M. WEED. For thes: ss" 
guidance of users of spraying machinery, telling when 
and how garden and field crops, fruit and shade trees, 
also vegetables, ornamental plants and poe oo 
should .be-sprayeds. nh ee a ee .90 
Weeds of the Farm and Garden. By L. H. PAMMEL. 
This book contains practical suggestions for the : | 
trcatment-ofweedsee 4 Ss ee ee ee 7202 00s: 
Weeds and How to Eradicate Them. By PRoF.. 
THOMAS SHAW [5057 scue'es wie s 
All Books Delivered Post-Paid in the United States Except Where Noted. a 2 
