For the Southern States. 



31 



Drumhead Savoy. 



St. Denis Chon Bonneuil. 



Jersey Wakefield. Very popular in the North, but little 

 planted here. It is of medium size and heads up well. 



Early Flat Dutch. An intermediate variety between the 

 early pointed and late varieties. It is not, on an average, as 

 heavy as the Oxheart or Winningstadt, but if raised for the mar- 

 ket more salable on account of being flat. Yery good variety for 

 family use. 



Larg'e Flat BriinsTvick. This is a late German variety, 

 introduced by me about fourteen years ago. It is an excellent 

 variety, and when well headed up the shape of it is a true type of 

 a Premium Flat Dutch Cabbage. It requires very rich ground, 

 and should be sown early, as it is a little more susceptible of frost 

 than the Superior Flat Dutch. It is well adapted for shipping, 

 being very hard and does not wilt so quick as others. At Fre- 

 nier, along the Jackson Railroad, this is the kind principally 

 planted, and is preferred over all other varieties. The people 

 living there plant nothing else except cabbage for the New Or- 

 leans market, and have tried nearly all highly recommended vari- 

 eties, and this is their choice. 



Fotler's Improved Brunswick. This is similar to the 

 Large Flat Brunswick, but somewhat later and not so regular in 

 shape. The seed of this kind being raised North, renders the 

 plants harder than the German Brunswick. 



Larg-e Late Drumhead. Fine large variety ; should be 

 sown early in the fall for wiuter, or during December and January 

 for late spring use^ it will stand more cold weather than the fore- 

 going variety. 



Superior Late Flat Dutch. This is the most popular 



