The inspector gives you daily reports on 

 the grade of the product being packed, as 

 well as plant sanitation conditions. 



On the basis of the inspector's verbal and 

 written reports, you can take immediate ac- 

 tion to correct problems before they become 

 serious, and protect the quality of your pack. 



After the inspector finishes his examina- 

 tions and detailed analyses, he issues in- 

 spection certificates or other official reports 

 showing the results of the product inspection. 



Products packed in any plant operated under 

 the continuous inspection program, and in 

 compliance with USDA inspection regulations, 

 may be labeled with the official USDA marks. 

 You may use either the familiar shield with 

 the statement "Packed under continuous in- 

 spection of the U. S. Department of Agricul- 

 ture" or a grade designation with the prefix 

 "U.S.", like "U.S. Grade A." You also may 

 refer to continuous inspection in your adver- 

 tising and sales programs; however, you 

 should submit proofs of the material to the 

 Inspection Service for review before you 

 use it. 



