Bul, 113, Bureau of Chemistry, U. S. Dept. of Agriculture. 
Piate Vi. 
EEN SPCC Ee ST 
epee ES 
pera o4t 
y, 
Ts ZN 
mom / 
CAT 
4 
AY 
Tea. B alas a WY, 
a ce tts k Up rR By a iB BC —Y; hag 
eqwelt = wi vim GUISE GG: Ln 
Nee Yyty YY, Gaecs : oe ‘ . 
ek 5 ae Ze | RE Nae oe y “na 
pA; \ AY, 
as 
Ea 
See os ~ meena 
N S| 
; fi 
Sj -, SY aa * = 
ayy = Mo Ps = 
Darr iN tise 
Pitts oe 
afer 
hal 
E\| 2g 
i TESS kK 
BSS SRA 
SLOSS atlaqerpersb) 
BSS | 
aa 
t 
3 } 
BK 
S 
=———— 
SS 
they 
ae 
Pai porte 
ii 
ot 72 th (BZ Zw Y GA: 
Sea Pee a cae Wn i 
CAE Hee mM CI {4 Joe 
| 
a 
AG 
Area 
kee 
YUU; Sie 
. i Ue VA ges? Gh iS 
SN of Lt 15 A) Si aoe eS SV 207 
ea a eee a A er Ped aa 4 
a. NE SS = CAg oF Wp i Hi | aly A aie 4- N. 
( eo é a om ea eh Medd Yip A LA WA y 
ee Act 
\ yt is 
ee T3N 
SS 
: oa oe 
RAS W. R.12W. R.1W. ow R.9 W. R.8W. R7W. 
SCALE IN MILES. 
wae National Forest Boundary == S = 2 3 i Public land 
REGION AROUND ANACONDA, MONTANA, SHOWING NATIONAL FOREST BOUNDARY AND PUBLIC LANDS Woe, wi se 9 W., R. 10 W., Tes. 3, 4, 5, 6, 
EACH RANGE; R. 11 W., TPs. 4 AND 5 N.j AND R, 
