OPEN AIR GRAPE CULTURE: 
A Practical Treatise on the 
Gavilen and Vineyard Gulture of the Vine, 
AND THE 
MANUFACTURE OF DOMESTIC 
Designed for the use of AMATEURS and others in the 
NORTHERN AND MIDDLE STATES. 
PROFUSELY ILLUSTRATED WITH NEW ENGRAVINGS FROM CAREFULLY EXECUTED DESIGNS, 
VERIFIED BY DIRECT PRACTICE. 
BY JOHN PHIN. 
To which is added a Selection of 
EXAMPLES OF AMERICAN VINEYARD PRACTICE, 
And a Carefully Prepared Description of the Celebrated 
THOMERY SYSTEM OF GRAPE CULTURE 
All the works on the culture of the Grape, which have been hitherto written, have been de- 
youd, chiefly, either to its culture under glass, or to Vineyards atthe South. There is none, with 
which we are acquainted, exclusively devoted to the culture of the Grape in the open air in the 
North. That this wil eventually become, even in this latitude, an extensive branch of business, 
we have no doubt, for there are few objects of cultivation more profitable than the Grape Vine. 
But, besides this, no one, having even a few square feet of ground, should be without a Grape 
Vine, If the soil, aspect, and exposure be good, a generous return of luscious fruit may be ex. 
"ected for a very trifling expenditure of time and money. If the conditions be otherwise, still, by 
care, a tolerable crop of Grapes may be obtained, even in very unfavorable circumstances, and 
no fruit tree yields so quickly and so abundantly as the Vine. 
To meet the wants of those who desire to take advantage of these inducements, the above 
work bas been prepared. It will be found to contain full and simple directions on all the subjects 
uf which it treats, laid down in such a manner that nd one can fail to understand them. 
PRICH, Once Dollar and Twenty-five Cents, 
Sent Free of Postage, on Receipt of Price. 
EVERY PERSON, WHO HAS A GRAPE VINE, SHOULD OWN THIS BOOK 
Address, C.M.SAXTON, 
Agricultural Book Publishes 
NEW YORE, 

