CATALOGUE FOR THE SOUTH. 
CELESTE OR CELESTIAL FIG.—tThis 
variety is not liable to sour like the yellow 
skinned varieties, and is much sweeter than 
other dark skinned kinds. 2 to 3 feet, 75c. 
each; $8.50 per dozen; 4 to 5 feet, $1.75 
each; $17.00 per dozen. : 
JAPANESE VIOLET FIG.—tThe fruit is 
the largest known, deep violet color, and 
fiesh very sweet. No orchard is complete 
without a few trees of this delicious fruit, 
which is becoming more popular every year 
as an article of commerce. $3 to 4 feet, 
$2.50 each. 
Kumauats. 
The fruit ripens during the Fall and 
Winter, beginning with the month of No- 
vember. Used for preserving. 2 feet, $2.00 
each. 
Orange Trees. 
In planting an orange grove it is poor 
business to try to get the cheapest trees 
possible. Cheap trees seldom prove healthy 
and fruitful. Orange nursery trees, to 
prove vigorous and prolific, should have 
large, well formed root systems and strong, 
clean, healthy tops one or two years old. 
Our trees are grown on loose sandy loam 
land, which permits the root systems to 
develop properly, and we give them every 
care and plenty of fertilizer, which makes 
strong, vigorous tops. 
Budded Orange Trees of the following 
varieties: 
Grape Fruit (Duncan.) 
Satsuma. 
Louisiana Sweet. 
Prices, 3 to 4 feet, $2.00 each; $23.00 per 
dozen; $150.00 per 100. 
PEACH TREES. 
Varieties should be carefully selected, 
to have them adapted to the section where 
they are to be planted. This done, good 
trees planted on new land with good drain- 
age, and carefully cultivated, will bring 
quick returns, and are among the most 
satisfactory fruits that can be grown. 
Prices on Peaches: 1 year old, 4 to 5 feet, 
80 cents each; $8.00 per dozen. 
cs * 
J. H. Hale Peach. 
J. H. HALE.—Fruit of largest size, fully 
one-half larger than Elberta. Color, a deep 
golden yellow, overlaid with bright car- 
mine, except very little on under side. 
Ripens three days to a week ahead of El- 
berta. Freestone. 
87 
ELBEBRBTA.—Very large; yellow, with red 
cheek, flesh juicy, yellow and high-flavored. 
Two varieties, Freestone and Clingstone. 
HONE Y.— Medium size, oval; flesh 
creamy white, fine, juicy, sweet flavor. 
Freestone. June 5 to 20. 
CHINESE CLING.—Very large, oblong 
white tinted red, tender, juicy. July. 
MAYFLOWERB.—Large; red all over; fine 
quality; freestone. Its earliness, high color 
and excellent quality are strong points in 
its favor. 
CRAWFORD’S EARLY.—Large yellow, 
of good quality. Freestone. Season begin- 
ning of September. 
STONEWALL JACESON.—Almost iden- 
tical with General Lee in size and quality, 
but ripens a week later; tree a more com- 
pact grower. July 19 to 20. Clingstone. 
BELLE OF GEORGIA.—Very large; skin 
white, with red cheek; flesh white, firm and 
of excellent flavor; fruit uniformly large 
and showy, freestone. Rapid grower, pro- 
inc. “July 1: to: 15. 
Budded Pear Trees. 
5 to 6 feet, $1.00 each; $10.00 per dozen. 
BABTLETT.—This is a well known vari- 
ety, one of the finest pears in cultivation, 
has been successfully cultivated here. 
KEIFFER’S HYBRID. Fruit large and 
handsome. Ripens end of September to 
beginning of October. It is an excellent 
sort for preserving. 
MAGNOLIA.—It is a small stock tree, 
with large, deep green leaves. It leafs out 
and blooms too late to ever be caught by 
frost. Bears when very young, two or 
three years after planting. The best for 
home eating and use of all the Pears 
known to Southern planters. It ripens late. 
Generally later than Keiffer. 
Le Conte Pear. 
LE CONTE.—This Southern Pear is vig- 
orous in growth and is an enormous bearer. 
The fruit, large, pale, yellow, juicy, melt- 
ing. and of good quality. It bears trans- 
portation well. 
