Commercial Growers Price List in Center Fold 



jQountiful Riage 



FRUIT TREES 



BOUNTIFUL STRAIN IMPROVED 



MONTMORENCY (3520) 



(DAYTON STRAIN) 



World's Best Pie Cherry 



Our Dayton strain was found in the orchards of Clyde 

 S. Mumma and was selected for its extra large size and 

 the good vigor of the tree. Thousands of trees have been 

 planted since this fine strain was first seen many years 

 ago. Self-fruitful. 



EARLY RICHMOND (3521) One of the most valu- 

 able and popular cherries, unsurpassed for cooking pur- 

 poses. It is the good old variety that yields such marvelous 

 crops in gardens. The most hardy of all varieties, unin- 

 jured by the coldest winters. 



HANSEN'S BUSH CHERRY (3532) 



Selected Hansen Bush Cherry has fruits resembling 

 Montmorency only not as large. The fruits are edible 

 and make fine pies. A True Dwarf Plant seldom attains a 

 height of more than 3 ft. Blooms early spring, giving 

 beauty as a shrub plant. Branches are almost covered 

 with attractive red cherries of good size. 

 Hardy — Easy to Grow 

 18—24 inch branched, bearing-size plants: 

 $1.50 each 3 for $3.75 10 for $9.95 



ORIENTAL 

 PERSIMMONS 



BEAUTIFUL— DELICIOUS 



ATOMA (4501) Tree of this new hardy type is strong, 

 vigorous in growth and a good bearer. The fruit is large, 

 oblate with well defined quarter marks, skin orange- 

 yellow changing to dark orange with a delicate bloom 

 and waxy appearance; light clear flesh when ripe. 

 Loses its astringency when ripe and of high quality. 

 Hangs well. 



FUYUGAKI (4502) Fruit of this variety is never as- 

 tringent. It is edible while still hard and may be peeled 

 and eaten like an apple. It keeps well and quality is of the 

 best. Fruits are medium in size, rather flattened, 

 beautiful deep red color, and a very prolific bearer. 



TAMOPAN (4503) A very large persimmon — often 

 3 to 5 inches across — that is oblate and very flat, with 

 marked depression at the stem. The skin is reddish orange, 

 thick and tough. The flesh is light orange and astringent 

 until ripe. Ripens late, but is rather hardy. 



EUREKA (4504) A hardy variety with a most delicious 

 flavor. Sometimes seedless. Big red-orange fruits literally 

 cover the tree and hang until soft and ripe. Slick, dark 

 green foliage adds to the ornamental value of this type 

 grafted persimmon. 



TANE-NASHI (4505) Large to very large, conical in 

 shape. Light yellow changing to red as the fruit ripens. 

 Flesh is astringent until fully ripe when it acquires a de- 

 lightful flavor that is characteristic of the fruit. 



PIE 



CHERRIES 



A SOUND INVESTMENT FOR PROFIT 



PRICES OF SOUR CHERRY TREES 



For Larger Quantities, See Commercial Growers Price List in Center Fold 



3-9 1 0-49 



Each each each 



4-6', "/16" up $6.60 $5.95 $5.25 



3-5', 9/6-1 Vie" 6.30 5.60 4.95 



2-4', ^6-'/6" 5.95 5.25 4.60 



1 '/2-3', fl6-^6" 5.60 4.95 4.30 



Prices and grades on 1 -year Sour Cherry are the same as on 

 2-year trees. 



Prices For All Persimmons: 



3 to 4 ft., $6.50 each; 3 for $18.75; 5 for $30.00. 

 2 to 3 ft., $5.50 each; 3 for $1 5.75; 5 for $25.00. 



Oriental persimmons are one of the finest ornamental plants 

 ■we know. They have beautiful, waxy green foliage through 

 the summer which changes to rich, golden yellow streaked with 

 red in fall. The trees a?-e rather slow growers, which makes 

 them popular for small homesites. Tree characteristics of 

 Oriental persimmons are outstanding enough to merit space in 

 any planting. Delicious fruit is an added bonus. 



The Oriental persimmon is adapted to most regions in the 

 South and can be raised successfully as far north as Pennsyl- 

 vania. The trees are vigorous and bear when young. We ask 

 that you give your persimmon trees excellent care upon arrival. 

 They break dormancy more slowly than most other trees, but 

 will be entirely satisfactory if kept well watered. 



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