^116 All Head Early 



The All Year Round Cabbage. 90 days 



It has proven itself to be adaptable to a wide range of both soil 

 and climate. It is a money maker for gardeners and a desirable sort 

 in every garden. It is the earliest of large cabbages, being ready for 

 the table or market in about 90 days. The deep flat heads are remark- 

 ably uniform in shape, size and color. 



Fkt. 10c; oz. 30c; % lb. 90c; V. lb. §1.40; lb. $2.50; 3 lbs. $4.65; 

 5 lbs. $11.35; 10 lbs. $21.25, postpaid 



128 Wisconsin Ail Seasons 



The Yellow Disease-Resistant Cabbage. 105 days 



This new strain developed at the Wisconshi Experiment 

 Station has proven very successful as a yellow disease-resist- 

 ant cabbage, in districts where larg^e plantings are made for 

 kraut. The leaves are a shade darker in color than All Sea- 

 sons but produces the same shape and large sized heads, type 

 of leaf and habit of plant. Matures in about 105 days. 

 Pkt. 15e; oz. 50c; % lb. .$1.50; ^a lb. $2.75; lb. $5.00; 

 ~ 3 lbs. $9.30; 5 lbs. $22.50; 10 lbs. $42.50, postpaid 



^ 141 Improved Drumhead 

 Savoy 



The Best Crumpled Leaf Cabbage. 110 days 



The Savoy cabbages are noted for their fine and delicate 

 flavor. The leaves are wrinkled or densely crumpled. 

 The plants are vigorous, of medium size, with rather short 

 stem, and are very sute heading. Mature fine large heads 

 in 110 days. A good winter keeper. 



Pkt. 10c; oz. 35c; 14 lb. $1.00; % lb. $1.65; lb. $3.00; 2 lbs. $5.60; 

 5 lbs. $13.50; 10 lbs. $25.50, postpaid 



y \ 110 Golden Acre 



it 119 Copenhagen Market 



The Best Early Round Headed Cabbage. 75 days 



CopeTihagen Market is certainly a valuable early maturing cabbage, 

 producing round hard heads of the finest quality for the table or 

 market in 75 days. Market gardeners here who tried it are strong in 

 its praise on account of its extreme earliness and solid ten-pound 

 heads, with a small core and always of excellent quality, making it a 

 good seller. The plants are short stemmed, producing heads almost 

 on the ground. 



Pkt. 10c; oz. 40c; % lb. $1.15; V> lb. $1.90; lb. .$3.50; 

 2 lbs. $6.50; 5 lbs. $15.75; 10 lbs. $29. 'J5, postpaid 



* 110 Golden Acre 



The Earliest Round Headed Sort. 70 days 



Golden Acre has proven to be one of the most profitable 

 home garden or market varieties for the early crop. Plants 

 are dwarf, allowing close planting; the solid heads are as 

 round as a ball, measuring, when fully matured, about 9 

 mches in diameter, the average weight of which is 5 pounds; 

 hard as a cannon ball, solid and very uniform. The heads 

 mature in 70 days and practically all at one time, and they 

 are exactly like one another in size and form. 



Pkt. 15c; oz. 50c; % lb. $1.50; % lb. $2.75; lb. $5.00; 

 2 lbs. $9.30; 5 lbs. $22.50; 10 lbs. $42.50, postpaid 



127 Glory of Enkhousen 



Round, Solid Heads of Superior Merit. 90 days 



This cabbage in season is medium early, maturing its heads 

 in 90 days, with heads frequently weighing 8 to 10 pounds 

 each. The large sized, ball shaped heads are very firm and 

 solid, leaves being fine ribbed and exceedingly tender. It is a 

 dwarf and compact grower, allowing close planting. 

 Pkt. lOc; oz. 35c; 14 lb. $1.0O; V2 lb. $1.65; lb. $3.0O; 3 lbs. $3.60; 

 5 lbs. $13.50; 10 lbs. $25.50, postpaid 



133 Maule's Prize Drumhead 



Large, Solid Flat Heads. A Good Keeper. 120 days 



It forms very large, hard, solid, flattened heads, uniform 

 in shape and color, and of handsome appearance. It has a 

 very short stern, and is a compact grower. It is as natural 

 for this cabbage to form a head as to form leaves, and reports 

 of 99 marketable heads from 100 plants are of frequent occur- 

 rence. Nobody will be disappointed in our strain of Short 

 Stemmed Drumhead. Maturing in 120 days. 



Pkt. 10c; oz. 30Ci 14 lb. 90c; % lb. $1.40; lb. $2.50; 2 lbs. $4.65; 

 5 lbs. $11.25: 10 lbs. $21.25, postpaid 



4^^:^V-^.^ - - 



* 135 The Houser 



The Latest Cabbage of Them All. 130 days 



This excellent cabbage will average about 12 pounds at 

 maturity, and the heads are uniformly handsome. The shape 

 is round and deep, and when a head cracks or bursts it is 

 always at the stem end, which does not destroy its use. 



In quality the Houser cabbage equals the best, being very 

 free from the coarse ribs found in most late sorts, in tact, 

 we would say that the Houser cabbage is very well bred. 

 It is a strong, vigorous grower, with ability to withstana 

 drought better than most varieties. Matures m 130 days. 

 Pkt. 15c; oz. 50c; % lb. $1.50; V2 lb. $2.75; lb, $5.00; 

 2 lbs. $9.30; 5 lbs. $22.50; 10 lbs. $42.50. postpaid 



14 



WM. HENRY MAULE, PHILADELPHIA, PA., 1931 



