


MAULE’S EARLY FLAT DUTCH.—An 
old variety, but of unabated popularity 
with a large number of my customers. 
The type is so pronounced and the name 
so widely known that it would be hard to 
displace it, with even a better sort, if q 
such could be found. 1t continues to suc- § 
ceed everywhere. It is an excel- 
lent second early cabbage, pro- 
ducing large, solid heads of 
uniform shape, flattened on top, 
as shown in the illustration, and 
always making a handsome ap- 
pearance. It is well adapted to 
a wide range of climatic condi- 
tions, but seems particularly 
suited to the South, as it has 
strong heat resisting qualities. 
Packet, 5 cents; ounce, 20 cents; 
14 pound, 60 cents; pound, $2.00. 
DEEP HEAD. — This new 
Strain of Brunswick cabbage is 
= ——— giving satisfaction wherever 
MAULE’S EARLY FLAT DUTCH. grown, exceeding the older 
, types in earliness and good qualities, making a larger and thicker head, and 
© thus deserving its name, and proving a better winter keeper. People desiring a 
: * fine, large, hard heading early cabbage will find Deep Head satisfactory. Many 
EARLY AND MEDIUM CABBAGES. 

i> of my customers who have raised it say it is a very good cabbage to plant and 
speak of it in terms of praise. Packet, 5 cts.; ounce, 20 cts.; 14 1b., 60 cts.; 1b., $2.00. 
EARLY SUMMER. 









—This variety matures DEEP HEAD. 
AK ten days or two weeks ; ; ; 
, e after Wakefield, with heads almost double the size of that very early sort. It is 
Yi, 
one of the best of the large early cabbages, of round, flattened form and very com. 
pact and solid. It is a valuable variety for the market gardener. One point in 
favor of this cabbage is that on 
account of its short outer leaves 
it can be planted almost as 
closely as the Wakefield, or 
from 11,000 to 12,000 plants to 
the acre. The shape of this 
cabbage is remarkably uni- 
form. I offer strictly first- 
class Long Island grown 
seed. Pkt., 5 cts.; oz., 25 cts.; 
V4 1b., 75 cts.; lb., $2.50. - 
SUCCESSION. — A good& 
second early cabbage, com- 
ing in a few days later than 
Early Summer. It is much 
larger than that variety. It 
is suited to both amateurand 
market gardeners, as it is 
adapted alike to late spring, 
summer and autumn, andis j 
a good keeper. Quality fine. 
Packet, 10 cts.; ounce, 25 cts.; * 
\4 pound, 75 cts.; pound, $2.50. i 
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IMPROVED BRUNSWICK. Short 
a Stemmed. — Many people who grow . YAW \ \ 
< only one variety of cabbage, prefer the S \ ¥ 
Brunswick to all others, as it is most SS EIN NN 
~ excellent for early or late. It is always ‘WN \ 
i a reliable header, and under ordinary . 
$~ cultivation will produce heads weigh- 
ing 15 to 20 pounds. In quality it is al- 
together desirable, while it is unques- 
tionably theearliest of all the large,hard 
heading varieties of Drumhead cab- 
bage. I have long taken pride in fur- 
nishing my customers with an extra 
strain of Short Stemmed Brunswick 
cabbage seed, and for this reason my 
prices are a little higher than for the or- 
dinary strains of Brunswick generally 
sold, but the seed which [ offer is well 
worth the slightly higher price. Pkt., 
5 cts.; 02., 20 cts.; 4 1b., 60 cts.; lb., $2.00. 
MAULE’S MIDSUMMER. 
—Ready nearly as soon as Early 
Summer, and at the same time pro- 
duces much larger heads, which for § 
solidity are unsurpassed. Its com- 
pactness of growth permits close 
planting,andas many plants may be 
set to the acre as of the apparently 
smaller Early Summer. Midsum- 
mer cabbage is one of my favorites, 
and I have no hesitation in praising 
it. It is a remarkably sure header, 
and for a summer market crop is 
one of the most profitable varieties 
in existence. This cabbage is very 
Similar to Mr. Gregory’s All Seasons, 
and possesses the same merits as 
that variety; in fact, it originated 
near the same spot on Long Island. 
I particularly reeommend Midsum- ean r 
mer for domestic use and for the aD: ee Yy)\\\x~w ‘ 
market during all that portion of eet We y | 
the year between June and October, 
as it will give excellent satisfaction 
in warm weather in regard to solid- 
ity and quality, and in all other re- y 
spects that go towards making an : = o d ag" |i 
exceptionally fine summer cabbage. ee } x \\ \ Y 
Packet, 10 cents; ounce, 25 cents; 3 : AY 
4 pound, 75 cents; pound, $2.50. N \ \\ 

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Page 21.—Annual Catalogue for 1900 of Maule’s Four-Leaf | 
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