44 
Appendix table 9.--Proportion of U. S. and regional fresh sales of spe- 
cified fruits marketed by cooperatives, 1964-65 
: Percentage of total marketed 

Peszion : Oranges: Grape- : Apples : Peaches : Cherries : Pears 
; FruLt .-s $ $ : 
Percent 
New England - - 11 - - - 
Middle Atlantic - - 14 4 Pa 
East North Central - - 6 2 - - 
West North Central - - - - - - 
South Atlantic 30 33 4 igi - - 
East South Central - - - - - - 
West South Central 7 14 - 1 - - 
Mountain - ~ 4 - Lt ] 
Pacific TT 48 47 1d 25 65 
Average 56 34 Zi: v/ 19 59 
Source: Special survey of fruit and vegetable cooperatives conducted 
by Farmer Cooperative Service, U. S. Department of Agriculture, 
1965. 
Appendix table 10.--Proportion of U.S. and regional fresh sales of spe- 
cified vegetables marketed by cooperatives, 1964-65 
Percentage of total marketed 
Region Potatoes 1/ : Tomatoes: Lettuce: Celery: Watermelons 
Percent 
New England 13 “= - - = 
Middle Atlantic 9 y D 7 = 
East North Central 10 29 43 50 - 
West North Central 12 - - - 12 
South Atlantic 32 6 2 [2 6 
East South Central - 6 - - 1 
West South Central i! 14 - = = 
Mountain 8 - 1 - - 
Pacific 5 6 8 10 1 
Average 10 7 6 32 4 
1/ Consists of potatoes for all purposes including food, seed, pro- 
cessing, and livestock feed. 
