22 
FIG. 7.--SELLING METHODS USED BY 
FRESH FRUIT AND VEGETABLE 
COOPERATIVES, 1964-65 
NUMBER OF FIRMS 
Sales of — 
ie Less than 25 percent 
700 EEE] —— BRR 2549 percent 
eeoovece 


nn Win 50-74 percent 
e@eeeecee 
@eereeeees 
eee 75-100 percent 
1500 
eeooe0ee 
eeeeeecoe 
e@eoceeoee 
e@eerecce 
e@eeeecce 
e@eeevecon 
@eoeveeeo 
eeereeccce 
100 wee) PE 
LARA A A . 
5 O OOOO 
O 
Co a Cté‘ié« 

SIO aae. 
SEEKS 
SSSA 

PAAAAD 
(EERE EEE?D 
"a a°avaY ara 
DIRECT ® BROKER CONSIGN- AUCTION OTHER 
MENT 
* 
SALES MADE TO BUYERS WITHOUT THE SERVICES OF INTERMEDIARY AGENTS, 

