c e 1 1 e n t 

 quality. 

 Possesses 

 the ability 

 to resist se- 

 v e r e heat. 

 Keeps con- 

 tinuously 

 5/i Maule's 1834 Radish crisp and 

 tender for a 



long time. The home and 



market gardener's favorite 



summer radish. 



Postpaid: Packet 10c; I oz. 15c; 



i 4 lb. 33c; 14 lb. 55c; 1 lb. 90c; 

 ■I lbs. $1.55; 5 lbs. $3.75; 



10 lbs. $6.50 1 



Stale's White Delicious 



Summer Variety. ^42 Days) 

 rv?7 This half-long white 

 ** • • radish is far supe- 

 rior to any other white 

 radish yet introduced. 

 Handsome in shape and 

 color. Crisp. Sweet, brit- 

 tle quality. Always smooth 

 and regular in shape. 

 Solid all the way through. 

 A rapid grower. 

 Postpaid: Packet 10c; 1 oz. 15c; 

 \i lb. 40c; Vi lb. 60c; 1 lb. $1.00; 

 2 lbs. $1.85; 5 lbs. $4.40; 

 10 lbs. $8.00 



Maule's 1834 or All- Year 

 Round & 



A Radish Adapted to Every Season. 

 (40 Days) 

 t>71 This high-bred white radish. 

 •J i A widely known under the name 

 of 1834, is of a beautiful ivory color, 

 crisp and brittle. That it has been 

 in favor for almost a century is proof 

 of its extra good quality, and it still 

 maintains its original excellence. The 

 shape is shown in the illustration. 

 Ready to use in about 40 days. Gives 

 satisfaction everywhere. 



Postpaid: Packet 10c; 1 oz. 20c; M lb. 50c; 



W lb. 75c; 1 lb. $1.25; 2 lbs. S2.30; 5 lbs. $5.50; 



10 lbs. $10.00 



White Strasburg * 



The Popular White Summer Variety. 

 (40 Days) 



i-a<> A white radish, of large size, 

 Oztk* often growing 4 to a in. in 

 length. Ex- 



=03 White Strasburg Radish 



6- 1 Mammoth Sandwich 

 Island 



Mammoth Sandwich 

 Island Salsify 



CULTURE — Treat about the same 

 as carrots, except that salsify is 

 hardier. May safely be left in the 

 ground all winter. Sow the seed 

 in April or May. Sow in drills, a 

 convenient distance, 1 to 2 ft. apart. 

 Thin out so plants will be 4 in. 

 apart in the row. Cover seed about 

 1 in. Use a packet to about 20 ft. 

 of drill, 1 oz. to 75 ft.; 8 to 10 lbs. 

 per acre. Ready to use in about 

 140 days. 



Also Known as Oyster Plant. (140 Days) 



f/\ 4 This is an improved strain. 

 Uj- 1 * The largest and most profit- 

 able salsify now in cultivation. 

 White in color. Quite smooth. 



Postpaid: Packet 10c: 1 oz. 25c; }4 lb. 75c; 



Y> lb. $1.15; 1 lb. $2.00; 2 lbs. $3.70; 



5 lbs. $9.00; 10 lbs. $17.00 



Winter Radishes 



CULTURE — Thrives best in a light, sandy soil en- 

 riched with rotted manure. Sow the seed % in. deep, 

 in rows 15 to 24 in. apart, during June. July or 

 August. Thin out so thev will be 4 to 6 in. apart in 

 the rows. Cultivate frequently. Use a packet to 20 ft. 

 of drill: 1 oz. to loo ft.: 8 to 10 lbs. per acre. Ready 

 for use in 60 to 80 days. Can be kept over winter by 

 placing in a box of sand, stored in a cool cellar. 



Maule's Wmter & 



Large. White. Best of All the Winter Varieties. 



(65 Days) 

 /!no A fine, large, white radish, superior 

 ""«* in every way to any other variety. 

 Grows to a very large size in about 5 

 days. Attains a length of 8 to 15 in., 

 and even larger. 



Postpaid: Packet 10c; 1 oz. 15c; \i lb. 40c; 



Vi lb. 60c; 1 lb. $1.00; 2 lbs. $1.85; 5 lbs. $4.40; 



10 lbs. .-33.00 



Japanese 

 Colossal €? 



604 



Solid, Crisp and 

 Mild 



(80 Days) 

 Every 

 r a d i s h 

 grower should 

 plant some of 

 this great va- 

 riety. Oval 

 shaped. Flesh 

 and skin are 

 pure white. 

 Grows to im- 

 mense size in 

 about 80 days. 

 Retains the 

 ^r^fcT delightf ul 



JtJrUrX crispness o f 



OwtC the smaller 



varieties. An 

 excellent 

 keeper. 



Postpaid: Packet 10c; 1 oz. 20c; M lb 

 2 lbs. $2.30; 5 lbs. $5.50; 



603 Maule's 

 Winter 



Long Blask $j 



lb. $1. 



White Flesh. Solid and Pungent. (70 Days) 



A large, black-skinned radish. Oblong-. Has firm, 



OlfO white flesh of fine 

 Postpaid: Packet 10c; 1 oz 



texture. Pungent flavor. 

 15c; M lb- 35c; } 2 lb. 55c; 1 lb. $1.00; 

 2 lbs. $1.80; 5 lbs. $4.25; 10 lbs. $7.75 



China Rose^ 607 w 'm 



A Quick Grower. A Splendid Keeper. (60 Days) shaped. ^Qae^- 



Grows partly 

 above the 

 ground. The 

 portion above 

 ground is dark- 

 er in color than 

 that b e 1 o w 

 ground. Size is 

 3 to 4% in. 

 long, and in 

 proportion. 

 Flesh is pure 

 white. Flavor is 

 mild. A splen- 

 did keeper for 

 winter use. Ma- 

 tures in about 

 60 days. 

 Packet 10c; 1 oz. 15c; H lb. 35c; H lb. 55c; 1 lb. $1.00; 

 2 lbs. S1.80; 5 lbs. $4.25; 10 lbs. $7.75 



Winter Radish 



Rhubarb or Pie Plant 



CULTURE — Sow seed in drills about 18 in. apart. Thin 

 out so plants will be 7 to 12 in. in the drills. Use a 

 packet to about 10 ft. of drill; 1 oz. to 75 ft. 



Victoria Rhubarb 



The Most Popular Variety Grown 

 f.l~l A good market variety, with red stalks, giving satis- 

 Wi-l- faction everywhere. 

 Postoaid: Packet 10c; 1 oz. 20c; 14 lb 50c; Vi lb. 80c; 1 lb. $1.35; 



2 lbs. $2.50; 5 lbs. $5.95; 10 lbs. $10.80 

 /:qt>qo Roots produce thick, luscious stalks. Bright 

 U7000 crimson in color. A very fine variety. 



Postpaid: Each, 20c; 3 for 50c; 6 for 85c; 12 for $1.50 

 Not Prepaid: 25 for $2.00; 50 for $3.50; 100 for $6.50 



MAULE'S TESTED SEEDS 



Complete Directions for Growing Rhubarb 

 from Roots Are Sent With Every Order, 



Always Fresh and Genuine 51 



