68—Vegetable Seeds 
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MAMMOTH SILVER KING. —I introduced ~ 
this grand onion to the public over 20 years ago. MAMMOTH (ESF 
The skin is of a beautiful, silvery white. The flesh 
hasa particularly mild and pleasant flavor, and SILVER 
is sesweet that it may be eaten raw like an apple. K 
Iwe@ other white onion attains such mammoth ING 
Size, mor will any other white variety grow uni- 
fornriy se large. The bulbs are of an attractive 
sbape. flattened, but thick, as shown in the illus- 
tration. The average diameter of fully grown 
Mzmimoth Silver King onions is from 5 to 7% 
imckes. I have a record of one of these onions 
weighing 4 pounds and9 ounces. Thousands of 
fetters and postal cards have reached me contain- 
amg? words of the highest praise of the wonderful 
size, early maturity and good quality of this 
famous onion; and the fact that these voluntary 
testimonials come from all parts of the country 
Proves the adaptability of the onion to a wide 
range of soil and climate. Pkt., 10 cts.; oz, 
‘25 ets.; 14 1b., 75 cts.; 1b., $2.50. 
AUSTRALIAN BROWN. — This onion has 
claimed a place in America within recent years, 
mond seems abundantly able to maintain it. Itis 
of medium size and of good quality, very early, 
rather flattened in shape, of brown color, and 
wonderfully hard and solid. It begins to forma 
bulb at an early period of its growth, when only 
@ few inches high, and quickly reaches maturity. 
Its leading and most valuable feature, aside from 
appearance and quality, is its long keeping abil- 
ity. It will literally keep fora year or more. It 
has developed a sudden and wide popularity in 
this country since its advent here. Pkt., 10 cts.; 
O2z., 20 cts.; 14 Ib., 60 cts.; lb., $2.00. 
SILVER SKIN. — Same as 
White Portugal, Philadelphia 
. White, ete. A mild and pleasant 
: Onion, of somewhat flattened 
shape. It is very popular for 
family use and one of the best 
for pickling. Near Philadelphia 
this variety is largely grown for 
‘e Sets, and is regarded as a stand- 
VY ard sort. Pkt., 10 cts.; oz., 
30 ets.; 14 1b., $1.00; 1b., $3.00. 
YELLOW DUTCH. — Same 
jas Yellow Strasburg. <A stand- 
Bard market sort, very produc- 
tive and profitable. Flattened 
in shape. The flesh is mild and 
good. Anexcellent keeper and 
shipper. At Philadelphia and 
elsewhere it is grown extensive- 
=ly for sets. Pkt., 10c.; oz., 
25e.3 14 1b., 60c.; lb., $2.25. 
PL # THE WELSH ONION. — 
SILVER SKIN. (See green pages.) 
Mrs. J. B. Moore, W h rt, Iowa.—All the seeds I bought of you gave the | IANA } 4 j y i 
wor best of satisfaction, ‘The Houser is the Hnest cabbage T ever raised; Aarvor is p/P =U i 
fine and no trouble about the heads bursting: I had very large heads, one weighing Tit TAMTINTIT H Ss = tT 7 i pi fs 
15 pounds, and was very fine and solid. My Enormous and Success Tomatoes were i SS 4 i | } 
Something wonderful, smooth, sweet. fleshy and with a small amount of seeds. u “a 
Harry Metters, Olyphant, Pa.—I have used your for years and have no trouble in 
surpassing my neighbors with any or all the garden truck I grow. I have also 
tried many other houses; have yet to find one in your class as to quality of seed. 
Richard Ambrose, So. Bound Brook, N. J.—The seeds bought from you the past’ 
season were the best I have ever had in my five years of flower growing, and I 
have bought seeds from a dozen or more seedsmen. Your sweet peas were the 
finest I ever saw bloom, all double and true to name. and the asters were simply 
grand, they were admired by every one who saw them. 
Mrs. I. Bucker, Fair Grove, Mo.—I raised the finest onions and cabbage from 
your seed I ever saw. From a packet of Prizetaker, I raised 2 bushels of fine onions. 
Wu. S. Hall, Fenwick, W. Va.—I planted your All Head Cabbage last year and 
bad the finest cabbage in the neighborhood; all even and of one size. 
J. M. E. Manly, Penryn. Cal.—The trees have been received and planted; thanks 
for your prompt attention. You are one in a great many, whose word is good. 
E. R. Robinson, Mansfield, Ohio.—Having attended a number of corn shows, and 
moted the points that were lacking, I believe you have in your Droughtproof, a 
mearly perfect corn. 
Roy L. Johnston, Groveland Sta., N. Y.—I have had fine results from planting 
Maule’s Garden Seeds. The Davis Perfect Cucumber beats them all. 
-John Ruppel, Morton, Pa.—My garden was the admiration of all who sawit. I 
laave used other seeds; but five years’ experience with Maule’s Seeds convinced me 
that Maule’s were the best I ever had. 
'No Market Gardener 
in the United States or Canada whose annual 
order exceeds Ten Dollars, should fail to have my 
special wholesale price list, which will be mailed 
free to all who apply for it who are raising truck 
for sale. It will prove a money-saver. Prices are 
right, goods are right, and as hundreds of my 
market gardener friends have remarked: “Once 
' a customer for Maule’s Seeds always a customer.” 
I am sure you will say the same. You had better 
send a postal card request for it today. 
Mma. Aegan 
SPlige7| | ae 
E. H. Orvis, Oakfield, Wis.—I have used your seeds for several years, and have 
always found them true to name,and raised crops both in the garden and field 
seeds. My garden is always a surprise to my friends and visitors. 
Lewis C. Paxson, Stockton, N. J.—My Prizetaker Onions turned ovt splendidly. 
A. P. Johnson, Thurman, Va.—I wish to express my entire satisfaction of my 
experience with Maule’s Seeds; I have been planting them for a number of years, 
and find them perfectly reliable; they always germinate well and are ahead of any 
on the market. 
Mrs. K. Kent, Beacon, Iowa.—I do not think there are any better seeds than 
yours, they are sure to germinate, and will produce more vegetables than any I 
have tried in 15 years of gardening. 
Theo. Teller, Roaring Branch, Pa.—My Mammoth Silver Skin Onions and Early 
Summer Cabbage from Maule’s Seeds are the very best products in this vicinity, — 
and are a beautiful sight. 
