Brackett 



1 Quality 



2 Size ^ 

 3CoLor"~ 



teach 



A Profitable Commercial Variety 

 Slightly Later Than Elberta 



Brackett is a comparatively new commer- 

 cial peach in some sections but wherever 

 tried it has given uniformly good results. 

 During the post twenty years we have plant- 

 ed many thousands of this variety in our own 

 orchards and they have given good results. 



The fruit is rich yellow, with dark carmine 

 cheek. The size runs fully as large or larger 

 than Elberta and fruits weighing five to six 

 ounces are common. Flesh is deep yellow, 

 extremely juicy and is absolutely freestone. 

 Fruit is much better flavored than Elberta. 



Popular on the Morkets 



Brackett commands unusually high prices on the 

 market and often outsells Elberta twenty-five to 

 fifty cents per bushel. We know that the grower 

 who needs a peach that ripens slightly later than 

 Elberta will make no mistake In planting Brackett. 



Plant Harrisons' Originol Stroin 



HARRISONS were the first to popularize this great" 

 variety and distribute it throughout the peach-growinr, 

 sections. We offer trees that are propagated direct 

 from the original „ - - '-- -,-'~"~^ 



strain and they ', -.- ; " "^^._ 



are sure ra pro- ,- -- ^-"'^ , ■'■""■!;-- ■.;.'''• 



duce rcsu!'-'^ 





^MiiiiSi liil^^ii 



Late Ripening 



PEACH 

 OFFER No. 173 



to 5-ft. tree; 



$2.10 



BRACKETT 



a real money 



maker 



Very Late Varieties 



BEER'S SMOCK. Yellow, freestone, large, oval, 

 skin orange-yellow mottled with red; high flavor. 



KRUMMEL'S (Krummel's Late October). Yellow, 

 freestone; extra large, round, deep yellow with 

 a blush of carmine on the sunny side — fine fla- 

 vor. Good shipper, and ripens late in the season. 



SALWEY 



A variety which you can 

 always depend on to great- 

 ly lengthen your peach sea- 

 son. For both roadside markets and commercial 

 shipping there is none better than the Salwey, 

 which ripens very late in season. Yellow, freestone, 

 large, beautifully mottled with a red and brownish 

 cheek; flesh is yellow, firm, rich, juicy and sugary. 

 Good quality for fresh eating and particularly fine 

 for canning and preserving. It has a decided com- 

 mercial advantage, being a good shipper. Salwey is 

 adapted to diverse soils and climates, making it a 

 variety that can be profitably grown in any peach 

 district in the Union. 



WHITE HEATH 



CLING 



The Best Late Ripening Clingstone Peach 



Be Sure To Include This Variety In Your Home 

 Orchard 



White; sometimes called Mammoth Heath Cling, 

 extra large, round, with red blush; flesh is firm, 

 white, exceedingly juicy, and ripens fully to the pit. 

 Favorite for canning and pickling. An old time 

 favorite. 



Harrisons' Reputation Was Built on the Superiority of Our Fruit Trees 



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