ITH APPLE LOVERS 
A Superior 
HARRISON 
“Red Strain” 
Skin cherry-red, very thin and tough; flesh white. 
Size medium to large. Ripens early fall. 
Keeping Qualities Are Good 
Without much care, Jonathan may be kept until 
February, or possibly a bit later. When particular care 
has been paid to the packing and selection of perfect 
fruits, it will be found a most desirable variety for 
the holiday sedson. 
Jonathan Stands Shipping Well 
Many apples are excellent to the eye and to the 
taste, but fail to stand up under the handling which 
they must get, and therefore do not enjoy real com- 
mercial success. Jonathan in this sense is exceptional, 
for it seems able to stand much handling without ill 
effects. The skin is thin but tough. 
ALBEMARLE PIPPIN or YELLOW NEWTOWN. Fa- 
mous in section around Crozet, Va., and sections of 
Oregon and Washington. Large, round, ribbed and 
somewhat irregular. Tree a slow grower and light 
bearer in poor soils, but right soil and care bring a 
world-beater when it will thrive. 
ARKANSAS BLACK. Dark red, good keeper. 
1-year trees only). 
BALDWIN. Large, round, bright red, crisp, fctey and 
rich; good late keeper, ‘esteemed as an eating apple 
and for cooking. Quick and large grower; yields big 
crops. A wonderful ship- 
per, standing long dis- 
eet tances very successfully. 
Collection No. 210. The best northern Apple 
- Excellent’ Heavy. Rooted for packing in barrels, 
First Class Trees. fine cold storage Apple, 
strong demand for car- 
load shipments of Bald- 
wins to European and 
South American mark- 
ets. Brings high prices on 
foreign markets; is also 
popular on the New Eng- 
(Small, 
BIG APPLE OFFER | 
Stayman Winesap 
1 
~1 Jonathan: 
1. Harrisons’ Red’ 
Delicious 2 
1 Red Rome Beauty. 
Four 2 yr., 4 to 5 ft. trees 
of, $1.80 
Other Winter Varieties 
JONATHAN 
Keeps Until February—lIt’s a Real Commercial Variety 
Trees Are Long Lived 
although they bear fruit quite young. Jonathan is 
more consistent with its crops from year to year than 
many other varieties, as it will produce good crops 
practically every year. In the West, Jonathan has long 
been a standard commercial variety and has proven 
itself to be one of the leading commercial varieties of 
the East. Harrisons’ super-strain of Jonathan has been 
produced by “‘bud selection,”” being a very high, bril- 
liant red color. 
land and Northern States market. Grows to perfec- 
tion in New England, New York, Pennsylvania, 
Michigan, and Canada, but should not be planted 
south of the Mason-Dixon line. Baldwin is a lead- 
ing commercial variety in the Northern States. 
BEN DAVIS. Fine looking, large, round; yellow with 
red stripes; flesh white, juicy, sub-acid, coarse. Good 
for cooking, but on account of poor flavor not de- 
sirable for fresh eating. Finest keeper known. Can 
be kept in cold storage until July. Excellent shipper, 
usually packed in barrels. Tree is a rapid grower, 
healthy, vigorous, bears at an early age, heavy 
cropper and a sure bearer. (1-year trees only). 
CORTLAND. A new variety resulting from cross pol- 
lenization of McIntosh Red and Ben Davis, and 
inheriting the good qualities of each parent. Beau- 
tiful red apple, approximately the same size and 
fine flavor of the McIntosh, but ripens 3 weeks or 
a month later. Good keeper. 
GALLIA BEAUTY. A Rome Beauty type of apple 
identical in every respect, except its earlier coloring 
qualities; recommended for commercial planting. 
We Highly Recommen 
d you to plant Jonathan in a commercial orchard 
as well as your home orchard. 
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