70 



WM. HENRY MAULE, Inc., PHILADELPHIA, PA., 1925 



* 371 Maulers Perfection 



75 days. The most delicious of all large melons 

 Weigh 8 to 10 pounds each, and attracts 

 attention anywhere. Flesh from 2 to 3 inches 



371 MAULE'S PERFECTION MUSKMELON. 



* 366 Tip Top 



366 TIP TOP MUSKMELON 



80 days. The Largest and Sweetest 

 Can't-Be-Beat Melon 



(Orange flesh.) This is a ttue melon, nearly round in shape It Is sweet, juicy and delicious.- 

 The flesh is firm but not hard, and is edible almost to the rind. The melon is of medium to 

 large size, evenly ribbed and moderately netted; a strong grower, heavy yielder and of hand- 

 some appearance. Matures in 80 days. This melon has been grown for a number of years by 

 market gardeners near Rochester, N. Y., also Columbus, Ohio, and has proven so superior 

 in every way that there is practically no other variety grown for this market. 



Packet, 10 cents; ounce, 25 cents; quarter pound, 65 cents; pound, $2.00; 

 5 pounds, $9.50, postpaid. 



^ 360 Golden Beauty Casaba 



120 days. The Great Christmas Melon, Often Called Winter Muskmelon 



(White flesh.) It is extensively grown throughout the Southwest for 

 shipping to our Eastern markets, and sold at very high prices during 

 the fall. Matures in 120 days. The melons are nearly globular in 

 shape, bright yellow with golden tint and wrinkled skin. Measures 6 

 to 8 inches in diameter. F'lesh is white, thick, and of delicious flavor. 

 Packet, 10 cents; ounce, 20 cents; quarter pound, 00 cents; 

 pound, SI. 75; 5 pounds, $8.;i5, postpaid. 



361 Salmon Tinted Eden Gem 



70 days. Also known as Pollocks 10-35 Salmon Pink 



(Salmon tinted.) This muskmelon is considered one of the bestofthi 

 Rocky Fords. Is the most reliable and best cropper, thriving on mos 

 any soil, producing ripe melons in about 70 days. The fruits are o 

 great uniformity in size and shape, with gray netting, closely lacet 

 and covering the entire surface. The rich salmon tinted flesh is ver 

 deep, solid, of a luscious, sweet flavor and ripens clear to the rind. 

 Packet, 10 cents; ounce, 15 cents; quarter pound, 45 cents: 

 pound, $1.35; 5 pounds, S6.35, postpaid. 



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