Vegetable Seeds—85 
WM. HENRY MAULE, Inc., PHILADELPHIA, PA. 
601 White Lady Finger 
Sometimes called Long White Vienna. A fit 
companion for Maule’s Long Scarlet Short Top | 
being very much of the same character, but 
white instead of red. It has been an extremely 
| popular sort for years, and is one of the very | 
| best and finest of the long white radishes. It is | 
graceful in form, and in flavor is sweet and | 
mild, with brittle flesh. It is an especial favor- | 
ite with many market gardeners, and has un-| WN 
doubtedly taken new hold upon popular taste. 
Pkt., 5¢.; 0z., 10c.; 14 1b., 30c.; Ib., $1.00. 
586 Cincinnati Market 
Sometimes called Glass Radish, in allusion to 
its brittleness. This radish is widely sown in the 
better West, and is certainly of high quality, but we 
: find that it is almost identical with our Long 
Radish Scarlet. In our trial grounds we can see little 
difference between the two sorts, except it may 
seed be somewhat larger in size and darker in color. 
Pkt., 5c.; oz., 1Uc.; 14 1lb., 25¢.3 Ib., 85c. 
CS 
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Maule’s 
VICK’S SCARLET GLOBE RADISH. 
| 597 Vick’s Scarlet Globe 
This grand radish has established a reputa- 
| tion as a forcing sort. Its peculiarity is that it 
will bear the heat requisite for forcing without 
| becoming pithy in character or suffering in- 
jury toits flavor. Itscoloris a rich scarlet. It 
has a small top and is a high bred radish. 
An excellent variety for sowing outdoors. 
Pkt., 5 c.; 0z., 10c.; 14 1b., 25c.; lb., 85c. 
| 
| 595 Early Round Dark Red 
| This is a great favorite with market garden- 
| ers, on account of its size and attractive ap- 
pearance. Its beautiful color is implied in 
|itsname. It makes very rapid growth, and ic 
one of the sweetest and tenderest radishes in 
our whole list. Market gardeners and private 
growers as well find this variety to give entire 
satisfaction in point of profit and general 
good qualities. Packet, 5 cents; ounce, 10 
cents; 14 pound, 30 cents; pound, $1.00. 
leading 
special- 
ties 
LONG CARDINAL RADISH. 
591 Long Cardinal 
Fit for use in 25 days from sowing. It is of a 
bright red color, with white tip. Noted for its 
crisp, tender flesh and good appearance. It is 
smooth and uniform and highly colored; the 
contrast of brightest cardinal with the white 
tips is both effective and fetching. 
Pkt., 5¢€.; oz., 10c.; 14 1b., 30c.; Ib., 90c. 
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FRENCH BREAKFAST RADISH. 
592 French Breakfast 
This pretty radish in color is bright red, 
tipped with white. It is oblong in shape, and 
in quality is crisp and tender. It is a quick 
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CHARTIERS OR SHEPHERD RADISH. 
587 Chartiers or Shepherd 
grower, and is an exceedingly popular variety. 
Pkt., 5c¢.; oz., 10c.; 4 1b., 30c.; lb., 90c. 
GIANT STUTTGART RADISH. 
594 Early Scarlet Erfurt b | An American variety, which is one of the 
602 Giant Stuttgart best long radishes for general planting out- 
Roots in good condition when ¥% inch 
This mammoth white radish is the largest of | doors. 2 
It has solid, crisp, | thick and continne hard and crisp. Red above 
and shading to clear white at the tip, as Shown 
in the illustration. Large, but both brittle and 
This radish makes a 
This radish is quite desirable as an early sort, 
and is particularly adapted to forcing. The 
shape is somewhat similar to Harliest Scarlet. 
The color is a vivid scarlet. The flesh is white, | pungent flesh, and is highly prized by people | 
crisp, solid and mild. It has a very small | demanding a radish of high flavor. Both skin st 
top, and will bear close planting. An excel- and fiesh are pure white. It should be given tender. Widely popular. 
lent radish for the market gardener. Packet, | plenty of space in the row. Pkt., 5 cts.; O7Z., | fine appearance on the market stall. a 
5 ets.; oz., 10 cts.; 14 Ib., 25 cts.; lb., 75 cts. 10 ects.; 14 Ib., 30 ects.; Ib., $1.00. Pkt., 5c.; oz., 10c.; 4 Ib., 25c.; Ib., T5c. 
the turnip shaped sorts. 
