EDS Good Summer 
oy EARLY PRT DUTCH 
1 
WY 
M. I. Saunders, Everett’s, Va.: “1 
received my package of seeds over 2 
g week ago; have sowed some, and I 
# really think they are coming up two for 
one that I sowed.” 
N L. L. Guess, Wright’s, Cala.: “Was 
well pleased with seeds iast year. Any 
wayfarer could run and see where 
Maule’s seeds were planted. What do 
you put on them that makes them grow 
# SO rank ?” 
j Aaron L. Stevens, Little Falls, Wash- 
yington: “I received the first order ot 
seeds just 14 days after ordering. Con- 
y sidering the distance (three thousand 
@ miles), [think this breaks the record for 
f promptness and dispatch.’”” 
| Jos. Bowman, Roswell, New Mex- 
fico: ‘‘We sold more vegetables than 
f.any other gardener in the county last 
H year, from seed bought of you.” 
John Young, Wallsburg, Utah: “In 
regard to your seeds, would say all that 
¥ is required is for the peers to give 
them a trial, and they will find them at 
# the top of the list.’ 
B. J. Bond, Marion,Ind.: ‘‘I cheerful- 
ly say that the germinating qualities of 
your seeds, and your generous way of 4% 
filling orders leave nothing to be desired. 
ST IT 
MARBLEHEAD MAM- 
| MOTH.—This emormous cabbage & 
excels in size all other varieties cf its’ 
family. If you want to surprise 
fyour friends with the largest 
cabbage ever raised in your 
j# meighborhood this is the variety 
you wamt. Under high culture it 
f has reached an average weight of thirty 
f pounds per head, and in size equals a 
} two-bushel basket, heads sometimes 
H weighing as high as 50 to 6O Ibs. 
each. The quality, however, is not 
J coarse, but, on the contrary. delicate, 
H and the flavor fine. Itis well adapted 
H to the South, and is considered one of 
f the most desirable varietics of late 
7 cubbages for the warmer latitudes. 
f Packet, 10 cents; ounce, 30 cents; 14 
| @ pound, $1.00; pound. $3.00. 
EARLY BLEICHFIELD 
GIANT.— “Large, solid heading, short- 4 
stemmed, second early sort. Dark- j 
green. Solid. Wt is swre to please. | 
Pkt., 10¢.; 02.. 25e.; 141b., 75¢.; lb., $2.50. 
MAULHS EARLY PLATI 
DUTCH.—An old variety, but one § 
that is still wonderfully popular wher- } 
ever grown, unquestionably af} 
good second early, of excellent § 
quality, with large, sound and solid § 
heads. Heads are of a yery uniform J 
shape and are flattened on top. Recom- § 
mended for the South, as it resists heat j 
better than many other varieties. Pkt., 
10¢e.; 0z., 25¢.; 14 1b., 75e.; lb., $2.25. 
EARL SU MM ER.—This J 
variety matures ten days to two weeks f 
after Wakefield but as the heads are 
almost double the size, it may bef 
ranked as ome of the best large | 
earlies. One point in favor of this} 
Cabbage is that on account of its short § 
outer leaves, it can be planted as close 
as the Wakefield, about 12,000 plants to 
the acre. Heads are solid, round and q 
rather flat. I offer strictly first- 9 
choice Long Isiand grown seed. j 
Pkt., 10c.; 02. 25¢.; 441b., 75e.; Ib., $2.50. F 
DEEP HEAD.—This new strain § 
of Bruns wickCabbage well deserves the 
name, being equal to Fottler’s in earli- f 
ness and other good qualities, but 
making a larger amd thicker j 
head, thus proying a better Winter fsmmmmce: 
my customers in Denmark has solicited § 
me to list this Cabbage for several years § 
past. There it is grown in large quan- | 
tities and considered the best Winter 
Cabbage, especially for shipment to for- 
eign countries. Heads are very hard, § 
round, of good size and quality. Fine- j 
grair ood keeper. Pkt., 1 fl 
iff) 
yy 
Ye 
ae 
I\ \ \ } 
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0 
b RED DUTCH.~- Heads are 
f round, very hard, and in colora dark § 
Hred. The best for pickling. Packet, } 
#5 cents; ounce, 20 cents; 14 pound, § 
# 60 cents ; pound, $2.00. 
h BLOGCD RED EREURT.— 
Good sown early or late. Solidand 
Wvery ved in color, making it very # 
“desirable for pickling. Pkt., 5 cts.;§ 
4 0z., 20 cts.; 14 Ib., 60 cts.; y i 
TART) SAE 
CT 
WINTER SORTS wl Mh 
OF \ 
AQ je 
IMPROVED DRUM- 
WEAD SAVOY.—Few 
are aware how excellent 
are the Savoy Cahbbages. 
Yhev are of a most superior 
flavor and more resemble 
the Cauliflower than any 
other. Mystrain is umusu- 
ally choice, heads being 
large, finely curled and 
very compact. They are 
excellent Winter keepers. } 
Pkt., 10 cts; oz., 20 ‘cts.;\) 
UY Ih., 60 cts.; 1b., $2.00. 
STONEMASON —This 
is a yery popular variety 
amons New England 3 
growers, being a very sure = 
header, heads at same time 
being large and solid. IT 
IS CERTAINLY A& 
VARIETY THAT 
GIVES GENERAL. 
SATISFACTION. Pkt, 
10 ets.; 0z., 25 cts; 44 lb., 
% 65 cts.; Ib., $2.25. 
ail NEW FELDER 
| *KRAUT.—This new 
wy variety from Germany 
= combines so many good 
929538 PIOUTA TEAL CN ‘HTAVA AVUNAE “WA OF SteprO T]T# ssaappy 
\\ NY 
Wy 
SSSVs 
NS 
HE 
Von 
BN 
be sown by ali cab- 
<< bage growers. Ji is best 
S of all:for kraut. Heads large, = 
very hard, solid, and sure 
to head. It is very hardy, -' 
andthrives wellanywhere, ™ 
Good early or late. _PKt., 
NOMets.; oz, 20) cts; 2Z0lb:, 5 
== 60 cts.; 1b., $2.00. 
at erydyapepyuyd 
